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Global Food Industry Information
1671-8895
2004 Issue 12
xiang jing xing ye de hou qi zhi xiu / zhong jia hui fu jia xu yi chuan wu zhi mao yi
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page:49
"pin wei xi ban ya " huo dong zai jing hu zhao kai
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page:66
ying yang jian ti yu man xing bing fang zhi gao ceng lun tan / shou jie mei guo hong bei yuan liao ying yong yan tao hui zai hu zhao kai
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page:65
da kai ou zhou shi pin pei liao shi chang de da men / yi da li zai shang hai
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page:64
zheng ce fa gui / shi pin an quan / shi chang guan cha
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page:62-63
2004 shi pin xing ye zhan lan hui ren qi zhi shu pai xing bang
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page:60-61
Beer competition heats in South China, zhujiang Brewery breaks out in west Guangdong Province
bao zhi
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page:58-59
E-commerce helps food enterprises take on an entirely new look
su ming hui
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page:56-57
The application of yeast essence to hot-processing meat flavor
li zuo
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page:52-54
The producing process of the low sugar candied prune and setting up the quality control system of HACCP
liu mou quan ; kong mei lan
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page:50-51
Series Reports on National Food Safety Credit System Pilot Projects-Ⅰ Child Food Industry
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page:46-48
Improvement of food aroma by β -glucosidase
xie shuang
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page:44-45
li le xin tui ying yang bao zhuang yin liao zhuan zhi ying yang bu liang zai nan fei chu tai "nutri sip" yi xue sheng he qi ta mian lin ying yang bu liang de ren shi wei dui xiang
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page:41
The nutritional status and physical condition of the Chinese residents
huang sheng ming
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page:18-20
guan yu dui li lin deng shi wu wei jie chu zhong qing nian shou yu " zhong guo shi pin ke ji jie chu zhong qing nian jiang " de jue ding /" zhong guo shi pin ke ji jie chu zhong qing nian jiang " huo jiang ren ming dan ji jian jie
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page:16-17
guan yu dui pan zuo lei deng shi er wei jie chu ren shi shou yu " zhong guo shi pin chan ye tu chu gong xian jiang " de jue ding /" zhong guo shi pin chan ye tu chu gong xian jiang " huo jiang ren ming dan ji jian jie
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page:14-15
Progress and development of the Chinese food industry
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page:10-12
Grand meeting of food industry builds platform of mutual understanding
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page:8-9
One-stop global information resource-just at interpack fair
li zuo
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page:38-40
Canada's Fish and Seafood industry
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page:36-37
Frozen food: New trends in the US
wang fei
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page:35
Commercial strategy submits to the orientation of value-the way of the retailers to get the upper hand in China
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page:34
Nutrition and health, developing direction of the beverage industry
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page:32
hua fen jian nao yi zhi zuo yong ji li ji qi xin jin zhan
pan jian guo ; wang kai fa
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page:31
The health food and specific nutraceutical food market in Japan
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page:28-31
Soy protein - Source of food nutrition
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page:24-26
The trends in the global functional food market
xin wen
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page:22-23