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China Tea
1000-3150
2011 Issue 4
wu yang chun yu pin pai jian she qing kuang yu fa zhan si lu
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page:8-9
Legal management of feudal official on tea market in Chinese Five Dynasties
Tao Dechen
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page:29-31
"qing shui you min " zuo cha cha yi chuang bian si lu
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page:34-35
Does the tradition of tea cultivation in Xinyang introduce from Sichuan and Shanxi?——Discussing about Xinyang,one of the earliest tea producing regions in China
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page:32-33
Important technology on scenting Jasmine tea
Chen Guojin
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page:19-20
Technology on tea tree landscaping
Luo Ziwen;Luo Chaoguang
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page:21
jian zuo dui cha yuan sheng tai ji cha ye pin zhi chan liang ying xiang yan jiu jin zhan
liu jian jun ; yuan ding ; liu jia ; sun mu fang ; liao shu juan ; guo gui yi
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page:16-18
ti sheng chang shan cha chan ye de shi jian yu si kao
li ya mei
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page:10-11
R&D advance on new tea products at home and abroad
Lin Zhi
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page:12-15
tan fang yun nan cha ma gu dao
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page:36-38
Analysis on production and business model of tea household in main tea producing countries
Guan Xi
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page:4-6
bei fang cha yuan yuan di gui hua he cha miao yi zai ji shu jie shao
ding de en
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page:22
Skill for deactivation of enzyme in green tea leaves
Zhang Qili
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page:18
Role of tea farmer cooperatives on construction of ecological tea garden in Ning\'er county
Yang Jianping
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page:7-8
xin xi dong tai
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page:1,23-28,39