1003-7969
2014 Issue 11
..............page:1-3,4
Dry fractionation of cottonseed oil
CHE Huaizhi;,WANG Xuehui;,ZHAO Chenwei;
CHE Huaizhi;,WANG Xuehui;,ZHAO Chenwei;
..............page:4-7
Influence of refining process on minor components in soybean oil
DUAN Zhangqun;,FANG Bing;,LIU Jing;,LUAN Xia;,WANG Yingyao;,WEI Cuiping;
DUAN Zhangqun;,FANG Bing;,LIU Jing;,LUAN Xia;,WANG Yingyao;,WEI Cuiping;
..............page:8-11
Press characteristics of rapeseed and flaxseed
CHENG Yuanyuan;,LIU Dachuan;,LIU Ye;,ZHANG Lin;
CHENG Yuanyuan;,LIU Dachuan;,LIU Ye;,ZHANG Lin;
..............page:12-15
Optimization of demulsification process of emulsified walnut oil
LI Lihong;,LIANG Ruifeng;,WANG Xiangdong;
LI Lihong;,LIANG Ruifeng;,WANG Xiangdong;
..............page:16-18
Gel property of soy protein isolate produced under different heat treatment conditions
AN Fengfu;,CHEN Jie;,HE Zhiyong;,HUANG Xiaolin;,QIN Fang;,ZENG Maomao;
AN Fengfu;,CHEN Jie;,HE Zhiyong;,HUANG Xiaolin;,QIN Fang;,ZENG Maomao;
..............page:19-22
Preparation and physical modification of cottonseed protein concentrate
HUANG Liangzhe;,LIU Dachuan;,LIU Ye;,SHEN Nana;,ZHAO Xiaolong;
HUANG Liangzhe;,LIU Dachuan;,LIU Ye;,SHEN Nana;,ZHAO Xiaolong;
..............page:23-28
..............page:28-28
In vitro antioxidant activity of pine kernel protein hydrolysate
GAO Xiaotang;,LIN Xiufang;,LIU Min;,WU Xiaohong;,XU Bingxin;,ZHAO Zichen;
GAO Xiaotang;,LIN Xiufang;,LIU Min;,WU Xiaohong;,XU Bingxin;,ZHAO Zichen;
..............page:29-31
Composite modification of peanut protein by enzyme-microfluidization and its application in microcapsule oil powder
DONG Lingyi;,KAN Huan;,LIU Yun;,TU Zongcai;,WANG Zhenxing;,ZHANG Xuechun;
DONG Lingyi;,KAN Huan;,LIU Yun;,TU Zongcai;,WANG Zhenxing;,ZHANG Xuechun;
..............page:32-35
Immobilization of Lipozyme TL 100 L and its application in synthesis of diglycerides by glycerolysis
LAN Dongming;,LI Daoming;,WANG Weifei;,WANG Yonghua;,YANG Bo;
LAN Dongming;,LI Daoming;,WANG Weifei;,WANG Yonghua;,YANG Bo;
..............page:36-39
Contents of fatty acid and minor component and oxidative stability of high-oleic peanut oil and normal-oleic peanut oil
DENG Qianchun;,GUO Pingmei;,HUANG Fenghong;,LIU Changsheng;,YANG Mei;,ZHENG Chang;,ZHOU Qi;
DENG Qianchun;,GUO Pingmei;,HUANG Fenghong;,LIU Changsheng;,YANG Mei;,ZHENG Chang;,ZHOU Qi;
..............page:40-43
Comparison of active constituents in tea seed oils from different areas
JIN Qingzhe;,LIU Guoyan;,MAO Wendong;,WANG Xingguo;,ZHANG Hui;,ZHU Jinxuan;
JIN Qingzhe;,LIU Guoyan;,MAO Wendong;,WANG Xingguo;,ZHANG Hui;,ZHU Jinxuan;
..............page:44-47
Effect of different food materials on the frying quality of rice bran oil
LIU Yulan;,TIAN Yu;,WANG Yinghui;,YANG Shuping;
LIU Yulan;,TIAN Yu;,WANG Yinghui;,YANG Shuping;
..............page:48-51
Ultrasound-assisted transesterification to produce biodiesel from waste frying oil
LIU Liyan;,LUO Yingpeng;,TAN Wei;,ZHANG Hanren;
LIU Liyan;,LUO Yingpeng;,TAN Wei;,ZHANG Hanren;
..............page:52-56
..............page:56-56
Preparation of biodiesel from waste cooking oil using acidic dication ionic liquid as catalyst
DONG Shijia;,GAO Yunfei;,HU Xiaomei;,YUAN Zan;,ZHANG Bixian;
DONG Shijia;,GAO Yunfei;,HU Xiaomei;,YUAN Zan;,ZHANG Bixian;
..............page:57-60
..............page:60-60
Biodiesel production from rapeseed oil catalyzed by surfacely modified calcium oxide efficiently
CHENG Qitong;,TANG Ying;,WANG Shanshan;,WANG Xiaoli;,XU Lianghong;,ZHANG Jie;
CHENG Qitong;,TANG Ying;,WANG Shanshan;,WANG Xiaoli;,XU Lianghong;,ZHANG Jie;
..............page:61-64,65
Effect of special oil on moon cake quality
CHENG Xing;,FAN Wei;,GAO Jiajia;,HUANG Xunduan;,JIANG Mingxing;,LUO Yinqian;,ZHANG Buchang;
CHENG Xing;,FAN Wei;,GAO Jiajia;,HUANG Xunduan;,JIANG Mingxing;,LUO Yinqian;,ZHANG Buchang;
..............page:65-68
Purification of tea saponin by macroporous resin
WANG Liping;,ZHANG Yunfeng;
WANG Liping;,ZHANG Yunfeng;
..............page:69-73
Optimization of ultrasound-assisted extraction of total saponins from Xanthoceras sorbifolia Bunge seed husk using response surface methodology
DONG Miaoyin;,HOU Mingjie;,KONG Weibao;,LI Wanwu;,XING Wenli;
DONG Miaoyin;,HOU Mingjie;,KONG Weibao;,LI Wanwu;,XING Wenli;
..............page:74-78
Influence analysis of determining acid value of rice bran oil by titration method
JIANG Yuanrong;,LIU Baolin;,WANG Xin;,WANG Yong;
JIANG Yuanrong;,LIU Baolin;,WANG Xin;,WANG Yong;
..............page:79-82
Detection of acid value of rice bran oil by automatic potentiometric titration
BAO Jie;,CAO Wenming;,CHEN Chun;,JIN Jun;,XUE Bin;
BAO Jie;,CAO Wenming;,CHEN Chun;,JIN Jun;,XUE Bin;
..............page:83-87
Determination of squalene in pumpkin seed oil by gas chromatography-mass spectrometry
L Hang;,SHANG Shuxia;,SHI Jin e;,WANG Qingfeng;,WANG Yan;,YU Hailing;
L Hang;,SHANG Shuxia;,SHI Jin e;,WANG Qingfeng;,WANG Yan;,YU Hailing;
..............page:88-91
..............page:91-91
Application practice of water ring vacuum pump in negative pressure evaporation process of solvent extraction in large-scale oil plant
HE Yuanping;,YUAN Weifeng;
HE Yuanping;,YUAN Weifeng;
..............page:92-93,94
..............page:94-97
..............page:97-97
..............page:98-98