zhong guo yang tu za zhi zheng gao qi shi

..............page:3

Effects of the Complex Bacillus Preparation on Production Performance, Immune Organ Index and Meat Quality of Meat Rabbits
KUANG Liang-de;,LEI Min;,REN Yong-jun;

..............page:4-9

ji jie yin su dui xin xi lan bai tu fan zhi xing neng de ying xiang
hu chun zuo ;, pan yu lai ;

..............page:10-12,9

Study of the Influence of Adding Varies Levels of Vinegar Residue Toward Meat Duality of Rex rabbit
cao liang ;, fan ai fang ;, feng guo liang ;, li yan ping ;, liang mao wen ;, ren ke liang ;, wang fang ;, xue yan rong ;, zheng jian zuo ;

..............page:13-16

The Application of Aliphatic Aldehyde FB in Tanning Process of Rabbit Skin
LI Min;,LI Yao;,WANG Hao;,ZHANG Zong-cai;

..............page:17-21

zhong guo tu chan ye zheng ce hui gu yu zhan wang
lv zhi wang ;, wu la ping ;

..............page:22-28

gan su sheng wu wei shi tu chan ye diao yan
yan ying kai ;

..............page:29-31

xi bei liang zhou qu fa zhan ta tu chan ye de zuo fa he ji dian jian yi
chen fu bin ;, dang wu ji ;, huang fu zuo ;, xu zhi rong ;

..............page:32-34,16

shan xi sheng jia tu chan ye xian zhuang fa zhan qu shi he zheng ce jian yi
cao liang ;, han jun ni ;, li yan ping ;, qin guang ming ;, ren jia ling ;, ren ke liang ;, zheng jian zuo ;

..............page:35-37

ta tu pi jia ge bian hua yu zhu yao mao pi si liao jia ge ji gdp cpi zeng chang lv de xiang guan xing yan jiu
duan tian kui ;, hao min zhi ;, li zuo ;, ren zhan jun ;, wang shu hui ;

..............page:38-41,37

zai tan jia tu jiao pi yan : yi zhong bu ke hu shi de ji bing
chen bao jiang ;, chen sai juan ;, gu zi lin ;, huang yu ting ;, liu ya juan ;, zhao chao ;

..............page:42-44

tu ba shi gan jun bing qian xi
zuo kai ;

..............page:44-45

ying yong liu fa ti gao mao tu chan mao liang
he rong hua ;, yuan hai qing ;

..............page:46-47

ru he ti gao rou tu fan zhi li
liu man ;, mou te ;

..............page:48