China Condiment 2005 Issue 9 zhuan li shu ze

Journals A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

China Condiment
1000-9973
2005 Issue 9

zhuan li shu ze

..............page:52

..............page:53-56

Study on inhibiting microorganisms of the ginger juice
GONG Chun-bo;YANG Wei;LIU Yong-hong;YU Cui-fang

..............page:50-52

..............page:48-49

..............page:45-47

Making mothod of mucor
Liu Jilong

..............page:44-44

..............page:10-12

Review of current research on immobilized enzyme
WANG Jia-dong;HOU Hong-ping

..............page:4-9

..............page:40-43,47

..............page:35-39

Detecting and analyzing to the related quality indicatrix of new type package of sufu
sun cheng hu ; li ping lan ; hu bo ; ma chang wei ; guo shun tang

..............page:32-34,39

..............page:28-31

Synthesis and thermal analysis of lenthionine
LIU Hong-xia;HU Wei-bing;YU Ai-Nong

..............page:25-27,24

..............page:20-24

..............page:13-19,9