Home | Survey | Payment| Talks & Presentations | Job Opportunities
Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Chinese Journal of Food Hygiene
1004-8456
2006 Issue 6
Prophylactic Effect of Green Tea on Precancerous Lesions of Colorectal Cancer in Rats
CUI Wen-ming;JIA Xu-dong;HAN Chi
..............page:532-534
Quick Method for Determination of NaFeEDTA in Iron Fortified Soy Sauce
ZHANG Wen-de;WANG Zhu-tian;LIU Yu-xin
..............page:535-537
Identification of Indicator Species of Paralytic Shellfish Poison
FAN Fang;LI Xiao-yan
..............page:542-544
Analysis of Food Poisoning by Consuming Foods Made of Fermented Cereal in Guangxi from 1996 to 2005
LIANG Yu-yu;TANG Zhen-zhu;SHEN Ying;LI Yu-ying;HUANG Zhao-yong;CHEN Xing-le;YANG Juan
..............page:544-545
zhang dai fan qie jiang zhong fen li chu ji ye meng jia si jiao mu he cong sheng si zuo jiao mu
huang ling ; huang zhong mei ; wu hai wen
..............page:547-548
Investigation of Concentration of Formaldehyde in Frozen Fresh Aquatic Products and Processed Aquatic Products
SHENTU Ji-kang;ZHONG Hui-ying;ZHU Li-hua;LIANG Qing-qing;SHU Su-ping
..............page:549-551
Analysis of Australian Food Fortification Regulations
LI Xiao-yu
..............page:552-555
chen tong dao nian wang mao qi tong zhi
..............page:Ⅰ-Ⅱ
Surveillance on Food-borne Pathogens in Guangdong from 2000 to 2005
YAN Ji-wen;ZHU Haii-ming;WANG Hai-yan;HE Dong-mei;YANG Bing;SONG Man-dan;LAI Wei-dong;WANG Jian;MA Cong;DENG Feng;KE Chang-wen;NI Han-zhong;HUANG Ji-cheng
..............page:528-531
Preparation of Monoclonal Antibody Against Microcystins
LI Nan;JI Rong;HAN Chun-hui;JIANG Tao;WU Yan
..............page:525-527
Study on Tactics to Pursue Quantitative Graded Management in Food Services
ZHANG Yong-hui;YANG Wei-guo;HUANG Biao;HUANG Hong-yu;CHEN Wei-dong;LIAN Yu-feng;ZHOU Hong-hua;YUAN Yong-hong;CHEN Zhe;CHEN Yu-mei
..............page:521-524
Survey of Laribacter hongkongensis in Fish from Coastal Areas of China in 2005
XU Jin;ZHANG Jing;LIU Xiu-mei;MA Qun-fei;SUN Gui-juan;KE Chang-wen;SHEN Zhi-xin;MEI Ling-ling
..............page:517-520
Assessment of Nitrate Exposure in Beijing Residents via Consumption of Vegetables
FENG Jin-fang;SHI Zhi-xiong;WU Yong-ning;WU Hui-hui;ZHAO Yun-feng
..............page:514-517
Studies on Adverse Effects of Soy Isoflavones on Reproductive System of Female rats at Development stages
ZHANG Xiao-peng;LI Li;ZHANG Wen-zhong;WANG Wei;LIU Zhao-ping
..............page:508-514
Simultaneous Determination of Multiple Phenoxy Acid Herbicide Residues in Soybean by Gas Chromatography
KUANG Hua;CHU Xiao-gang;HOU Yu-xia;QI Yan
..............page:503-508
Studies on National Surveillance System for Food Contaminations and Foodborne Diseases in China
WANG Mao-qi;LIU Xiu-mei;WANG Zhu-tian
..............page:491-497