China Food 2008 Issue 10 Shu Guo Yen Yi, Nirvana

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China Food
1000-1085
2008 Issue 10

Shu Guo Yen Yi, Nirvana
zhao zhi wei

..............page:4

Health food
zuo dong li

..............page:6

"Green Catering Campaign Declaration" plays a food festival theme
zuo lin

..............page:8

Youth, nutrition and health
zhao zhi wei

..............page:10

Cooperation, exchange and development
lin zuo

..............page:11

Xiong Zhihui: My future is not a dream
gao hui

..............page:12

Delicious South American cuisines allure gouirmets
hong ye

..............page:14

An Olympic pageant of the international gourmet field debuts in Shanghai——2009BOCUSE D'OR WORLD CUISINE COMPETITION CHINA NATIONAL SELECTION
hong ye

..............page:18

New Zealand Wines:Fragrance across the Sea
mo lao

..............page:32

Delicious Guizhou cuisine
qiu shi

..............page:20

Customers favor improved signature dishes
liu zhi zhong

..............page:24

Unique Hunan rustic dishes
zhou jun liang

..............page:52

Featured dishes are welcomed in Heifei
jiang nan

..............page:26

A pageant of delicacies
feng ye

..............page:28

The development of college cafeteria
lu zi mao ; yuan zhi zuo

..............page:30

Analysis on the Penetration of Imported Food in China
ni wen jun

..............page:34

The Application of E-Commerce in Souring out Suppliers for the Catering Enterprises
sun jing

..............page:36

Financial Management of Hotel Consumables
song fu hua

..............page:38

Right of Defense in Contract Performance of the Catering Enterprises(Part Ⅱ)——Right of Plea against the Advance performance
chai dan

..............page:40

The Interpretation of the Draft Food Safety Law
lei fang hua

..............page:42

The Potato: A Wonder Food
long zuo

..............page:44

Dutch cheeses: Gourmet Cheeses from the Tulip Country
long zuo

..............page:46

Ji Shihu and his apprentices create delicecies of Northeast China
feng ye

..............page:56