Research Progress in Molecular Marker of Cytoplasm Male Sterility-related Gene in Onion(Allium cepa L.)
LIU Bing-jiang;WANG Yu-tao;MIAO Jun;HUO Yu-meng;YANG Yan-yan;WU Xiong;Institute of Vegetables and Flowers;Shandong Academy of Agricultural Sciences;Shandong Provincial Key Laboratory for Biology of Greenhouse Vegetable;Shandong Branch;National Vegetable Improvement Center;Institute of Agricultural Standards and Testing Technology for Agri-Products;Shandong Academy of Agricultural Sciences;Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety;
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InDel Markers for Identification of Cucumber Powdery Mildew Resistance
NIE Jing-tao;LI Xiao-dan;YAO Yong-kang;PAN Jun-song;HE Huan-le;LIU Shi-hui;CAI Run;School of Agriculture and Biology;Shanghai Jiao Tong University;Bao Township Agriculture Comprehensive Technology Extension Service Center of Chongming County;Shanghai Sunqiao Modern Agriculture Untied Development Co.;Ltd.;
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A New Fruit Type Cucumber F1 Hybrid——‘Jingyancuiyumini No.2’
MAO Ai-jun;Wen Chang-long;WANG Yong-jian;ZHANG Li-rong;Beijing Vegetable Research Center;Beijing Academy of Agriculture and Forestry Science;Beijing Jingyan Yinong Sci-Tech Development Center;Key Laboratory of Biology and Genetic Improvement of Horticultural Crops;Ministry of Agriculture;Key Laboratory of Urban Agriculture;Ministry of Agriculture;Beijing Key Laboratory of Vegetable Germplasm Improvement;
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A New Spinach F1 Hybrid——‘Shubo No.1’
ZHANG He-long;QIAN Wei;LIU Wei;GAO Fu-xin;YAN Shu-peng;LI Rui-yun;XU Zhao-sheng;Institute of Vegetables and Flowers;Chinese Academy of Agricultural Sciences;China Vegetable Seed Technology Co.;Ltd.;
..............page:72-73
A New Chinese Chive Variety——‘Liaojiu No.1’
JIA Jun-xiang;CUI Lian-wei;SUN Yong-sheng;LI Na;JIANG Bin-bin;FU Nai-xu;Institute of Vegetables;Liaoning Academy of Agricultural Sciences;Institute of Sandy Land Improvement and Utilization of Liaoning Province;
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