China Fruit and Vegetable 2006 Issue 3 Technology for growing Garlic with Mulching plastic in Jinxiang

Technology for growing Garlic with Mulching plastic in Jinxiang
zhao ming cheng ; guo qiu ju

..............page:32

Several problems worthy of attention in cultivating Japanese and Korean Sandy Pear
zhang hong zuo ; zhou li ping

..............page:33

Technology for producing environment friendly edible gourd in high mountains
wang zuo hong ; huang fu wei guo ; huang zuo ping

..............page:34-36

Kinds of pests and diseases of the short-stemmed edible slender acanthopanax vegetable and their prevention and control technology
yang po ; sun bao jun ; liu e ; tao yu liang

..............page:36

Test of the effect of the bioactive bacteria fertilizer on the small cabbage
zhang zheng liang ; qiu gui gen

..............page:37-38

Vegetable deficiency and its prevention and control
liu xiao hong ; liu qing lan ; li shu ping ; wu de min ; zhao xin ping

..............page:38

How to keep and hang thick-skinned muskmelon in the Spring canopy
lin huai yu ; jiang shu qing

..............page:32

No two Bao mushroom high efficiency of public hazard cultivates the technology
Miao Feng-zuo

..............page:30-31

The environment-friendly high-yielding cultivation technology of watermelon in daylight greenhouse
tu er xun gu li ai bi bu la ; gu li bi re ke yi mu

..............page:29

nong cun -- guo cai sheng chan yu xiao fei de guang zuo shi chang

..............page:1

Reflections of making bigger and stronger the special industry of chicken swamp pepper
Wu Shi-zhou

..............page:4-5

Set up the demo base for deep processing agricultural produce so as to advance the building of the new countryside
wang ru zuo ; qu yan ping

..............page:6

The comprehensive prevention and control technology of the main plant diseases and insect pests of the date trees in the central area of Shandong province
li min ; lv rong hai

..............page:39-40

The cause of the black dot disease of pears and its prevention and control
Ma Dong-jin

..............page:40

The prevention and control technology of the virus mosaic in the root of the apple tree
zhou li ping ; xin yu cheng ; wang jun

..............page:41

On administering the production of the non-pesticide polluted fruits and the counter measures
yang shi yi ; zhu yi fa ; ma hai yan ; bian ai chun ; ming guang zeng

..............page:42

The storage experiment of the shell polyose and biological anti-staling agent beneficial to the microorganism combination applied to red heart pomelo under constant temperature
fu de ming ; yu hong bin ; fu qiong ling ; su dai quan

..............page:43-44

Simple storage and skilled processing of the Chinese toon
Zheng Hong-ling

..............page:44

The nutrition and tonic value of pumpkin and its processing technique
fu xin hua ; xie ling zhi ; liang wen zhen ; xu ling ; cong xiang an

..............page:45-46

Fruit and vegetable crisp chips: New trend of fruit and vegetable processing
Zhong Nong

..............page:46

hai kou shi ju min jin hou jiang ke yi chi shang fang xin shu cai
leng zhang ling

..............page:53

A Discussion on the main problems that restrict farmer's income increase and the necessary measures
Yang Ling-yun

..............page:54

The enzyme determination of citric acid content of fruit juice
Ding Chen

..............page:55

Industrial present situation of ShouGuang county vegetables and develops the train of thought is analysed
Feng Liu-xiang

..............page:56-加1

New European and Japanese regulations for food have been implemented requiting a higher standard for our agricultural produce exportation
A Hong

..............page:加1

Don't forget the "eight treasures of tangerine" when eating it
Ya Xiang

..............page:加2

Look for health in the shopping basket
Wei Ya-jun

..............page:加2

The evaluation of the method of determining the vitamin C content of red bayberry
lin mei ; feng xian jie

..............page:47

Cordate houttuynia-good vegetable and medicine food
Wang Hai-yan

..............page:48

The rare vegetable-Senate
Ge Ji-xin

..............page:48-49

Blue raspberry--a variety of fruit tree worthy of attention and development
Liang Yu-ben

..............page:49

ning bo shi lv se shi pin kai fa xian zhuang yu fa zhan dui ce
xue xu chu

..............page:50-51

shi shi wai xiang xing zhan lue tui dong guo ji hua jin cheng
chen li qin ; di xiao qing

..............page:52-53

The initial high-yield cultivation experiment report of introducing an early mature variety of fine and fresh Himlaut Grape
li zeng yuan ; long bing yan ; li gang

..............page:28

Introduction of the 21st peach and the cultivation technology of reshaping in the sand fields
guo jiang ; wang xin min ; quan gui ming

..............page:16-17

Technology for cultivating high-yielding cherry tomatoes
Zhang Dong-hua

..............page:17

The cause of tomato phytophthora rot and its prevention and control
Li Yan-qiang

..............page:18

The canopy cultivation technology of Chrysanthemum nankingense
xu da xun ; han qing bao

..............page:18-19

Technology of trans-grafting wild sour date to the Chinese-date on hills and mountain areas
Dong Ting-fang

..............page:19

The technology for a bumper harvest of alfalfa
Ren Xiu-mei

..............page:20

The procedures for the high-yielding cultivation technology of intercropping Chinese toon and wheat
Ma Xue-qin

..............page:20-21

The test-tub production technology for common vetch seedlings
wang hua li ; sun hong xu ; zhang shu guang ; zhang min

..............page:21

Technology points for cultivating counter season cabbage seedlings
Li Yan-qiang

..............page:22

Manual cultivation of seepweed
Zhang Yao-lin

..............page:22-23

Management technology of potted fruit trees
lv zhi hua ; feng hong xin ; wang fu min

..............page:23

Cultivation technology for bumper harvest of one-sided shaped especially sweet Brown in the protected land
liu guan yi ; guo tao ; cai ying ming

..............page:24

The highly efficient cultivation technology for inter-planting mushrooms harvested three times a year
wang zhi jiang ; chen ye

..............page:25

Attentions to growing vegetables in saline alkali soil
zhang li ; xi wei

..............page:26

alTechnological points for cultivating new silver summer and autumn sweet melons
ji cui hong ; xiong tai lan ; wang jian bao ; lai yue qing ; wu qing song ; wang wen yu

..............page:26-27

Management of the facility grape fruits and flowers and fruit quality
ren xu xi ; di qiu xi

..............page:27

Developing user's marsh gas constructs building the harmonious green ecology society
xia e er ; sun xiao jun ; rong xu qin

..............page:7

wo guo nong chan pin zhi liang an quan shui ping xian zhu ti gao
nong ye bu

..............page:8

Application of the electricity function water to the fruit trees
xu wei zhong ; chen yin hua ; zeng fan qing

..............page:9-10

The High-yielding Cultivation Technology of the Ginger "Fuyu No. 1"
Li Ling

..............page:11-12

Study of the host cultivation of mini-tomato
zhang yue lin

..............page:12-13

The cultivation technology of the longevity peach for a bumper harvest over an extensive area
lv rong hai ; li min

..............page:13-14

Technology of growing grass in the orchard
liu xia ; cao jin tian ; sun xiu mei ; zhang tong zhi ; zhang rui ying

..............page:14

The model of annual intercropping cultivation of daylight green-house vegetables
zheng jun wei ; si zhi guo

..............page:15