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The Beverage Industry
1007-7871
2002 Issue 6
xing mu : cheng xin he chuang xin cheng jiu wu nian hui huang li cheng
feng yong lei
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page:40
zhu zhong gong yi xing xiang , han wei zhi shi chan quan ; zong jie yan tao , zai chuang xin gao
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page:37
guo jia zai na 3 yi tui guang xue sheng nai
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page:29
xin jiang fan qie zhi pin kua yue bi lei
fang fang
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page:24
zai fa guo ba li lu liao lian
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page:20
man yue zuo guo zhi deng lu zhong guo
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page:12
Electrical control of thermal shrinking film packagers
zhang you liang
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page:44-47
Research on different deoxidating devices
pang cheng zuo
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page:41-43
Natural curcumin and its use in fruit and vegetable drinks
zhang bao jun ; li chun lin
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page:38-40
Study on chemical constituents in fruits and leaves of Crataegus L.
zhao yu ping ; wang chun xia ; du lian xiang
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page:8-12
Review of non-thermal processing for fruit and vegetable juices
liao xiao jun
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page:4-7
Application of high technology to beverage production
huang ye chuan ; zeng fan kun
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page:1-3
Comparison of performance of filter aids of pearlite and diatomite
rao feng shan ; peng hong tao ; guo gui tao ; li rong zuo
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page:36-37
Preparation ofAgaricus Blazei Murillhealth beverage
zou xiang ; zhang ke chang
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page:33-35
Study on apple vinegar beverages
du yun jian ; zhao yu qiao ; guo zhan kui ; wang wei qin
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page:30-32
Development of lactic acid fermented sweet potato beverage
wang xia ; gao yun ; liu yan ; zhu
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page:25-29
Development of Ruan'er Pear juice drink
ma zuo zuo ; li jian ping
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page:21-24
Development of sunflower seed health drink
li yan hui ; zheng feng rong ; lv hong ying
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page:18-20
Production of functional forest frog oil drink
gao yang ; wang yong ; ma zuo xia ; dai yong gang
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page:15-17,43
Holger Kicher, Vice President BtB International, WILD Group
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page:13-14