Acta Nutrimenta Sinica 2012 Issue 5 EFFECTS OF INTRAPERITONEAL INJECTION OF HOMOCYSTEINE ON THE ABILITY OF LEARNING AND MEMORY IN RATS AND THE RELATED MECHANISMS

EFFECTS OF INTRAPERITONEAL INJECTION OF HOMOCYSTEINE ON THE ABILITY OF LEARNING AND MEMORY IN RATS AND THE RELATED MECHANISMS
HOU Yue;HONG Yan;NIU Chao;YU Li-xia;CHEN Wei-qiang;CHENG Yi-yong

..............page:458-461

THE ANTIOXIDATIVE EFFECT OF α-LIPOIC ACID ON BLOOD CELL MITOCHONDRIA OF AGED RATS
TIAN Fang;ZHAO Peng1;YUAN Zhun1;SUN Yu-li2;SHAO Chun-hai;LIU Jing-fang

..............page:462-465

EFFECT OF ALCOHOL ON HEART AND LIVER AND THE MEMORY FUNCTION IN RAT
JIANG Hui;WANG Hui;LIU Ai-dong;CHEN Yuan-shou;PAN Gui-shu

..............page:466-469

THE PROTECTIVE EFFECT OF MELATONIN AGAINST HEPATIC-TOXICITY INDUCED BY SODIUM SELENITE IN MICE
WANG Hua-li;TAN Xin-wang

..............page:470-473

THE PROTECTIVE EFFECT OF SEA CUCUMBER FUCOIDAN ON THE LIVER OF MICE IN CHRONIC ALCOHOLISM
ZHU Yu-zhe;WANG Jing-feng;SHI Di;XU Lei-lei;XUE Chang-hu

..............page:474-477,482

EFFECTS OF THE TRADITIONAL FERMENTION CHEESE WHEY ON ICAM-1,VCAM-1 AND C-REACTIVE PROTEIN ON EXPERIMENTAL ATHEROSCLEROSIS IN RABBITS
NABI·Xinhua;REHEMU·Nijiati1;LUO·Lan2;AERKEN·Atipa

..............page:478-482

PILOT STUDY ON THE ANTIOXIDATION ACTIVITY IN VITRO AND MECHANISM OF FERULOY OLIGOSACCHARIDES EXTRACTED FROM MAIZE
SHEN Wei-zai;WEN Xiao-xiao;CAO Chang-shu;OU Shi-yi1;WU Yan-hui2;LIU-Guosheng3

..............page:483-487

DETERMINATION OF EQUOL IN HUMAN URINE BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY
LI Yan;CHI Yu-jie;Xu Yan;LIU Hong-yu

..............page:488-491

ANALYSIS OF NUTRITIONAL AND POISONOUS COMPONENTS IN THE FLOS SOPHORAE IMMATURUS OF SOPHORA JAPONICA L. OF GUI 9-2
CHEN Zong-you;JING Yun-sheng;LIANG Hui-ling;SHI Yan-cai;CHAI Sheng-feng;WEI Xiao

..............page:492-495

ANALYSIS OF FIVE NUTRIENTS CONTENTS IN THE OIL OF MAIZE BRED BY HEAVY ION IRRADIATION BY SFE-GC/HPLC METHOD
CHEN Xue-jun1;2;LI Meng-fei1;3;YANG De-long1;3;LI Wei1;3

..............page:496-500

zhong guo ying yang xue hui rong huo 4a ji xue hui rong yu cheng hao ji you xiu ke ji she tuan er deng jiang

..............page:412

zhong guo ying yang xue hui wei liang yuan su ying yang di shi yi ci xue shu hui yi zai ha er bin shi zhao kai

..............page:414

di er jie ying yang yu cheng gong lao ling hua xue shu yan tao hui zuo guo jia cme tang niao bing shen bing yi xue ying yang zhi liao xue xi ban zai shang hai shi zhao kai

..............page:469

zhong guo ying yang xue hui te shu ying yang fen hui di ba ci hui yi zai gui yang shi zhao kai

..............page:473

zhong guo ying yang xue hui ying yang yu bao jian shi pin fen hui di qi jie xue shu yan tao hui gong neng tang yan jiu yu ying yong lun tan zai bei jing ju xing

..............page:521

Advances on the Studies of Nutrition and Osteoarthritis
zhou jian lie gu jing fan wang zuo cheng

..............page:417-423

zhong guo ju min shan shi ying yang su can kao she ru liang de xiu ding ( yi ) zong ze
cheng yi yong

..............page:424-426

THE QUANTITATIVE DETERMINATION OF RESVERATROL AND PICEID CONTENTS OF VEGETABLES AND FRUITS IN DIFFERENT REGIONS
PENG Xiao-lin;XU Jian;HAO Li-ping;YING Chen-jiang;SUN Xiu-fa

..............page:501-503,506

Influence of Short Term Intervention of Dietary Fatty Acids on Adiponectin,Free Fatty Acids and Insulin Resistance in Adults with Normal Glucose
LU Ya-min;SONG Guang-yao;LI Ping.

..............page:504-506

Determination of Ascorbic Acid Content of Fruits and Vegetables with Red Color by 2,6-Dichlorophenolindophenol Converse Titration Method
LI Run-feng;ZHAO Xi-yan;GAO Ya-di

..............page:507-509

Analysis of Seventeen Elements Content in Se-rich Egg
XUE Hong-bao;LI Hui 1

..............page:510-511,514

The Nutritional Compositions and Evaluation of Black Egg Membrane in Wild Sepiella maindroni
XIA Ling-min;CHI Chang-feng 1;WU Chang-wen 1;XU Mei-ying 1;YU Xin-xiu 1

..............page:512-514

zhe jiang yi ke da xue yi xue ying yang xi
chen ai li

..............page:515-517

NUTRIENTS INTAKE TRENDS OF CHINESE POPULATION IN NINE PROVINCES FROM 1989 TO 2009 (Ⅸ)DIETARY VITAMIN C INTAKE TREND OF CHINESE ADULTS AGED 18-49 YEARS
MA Yu-xia1;2;ZHANG Bing1;WANG Hui-jun1;DU Wen-wen1;SU Chang1;ZHAI Feng-ying3

..............page:427-431,435

STUDY ON THE EFFECT ALL-TRANS RETINOIC ACID ON PROLIFERATION OF BREAST CANCER MDA-MB-231 CELLS AND UNDERLYING MECHANISM
LI Xin-li;XU Jiu-hong1;NIE Ji-hua 2;ZHAO Juan

..............page:432-435

ASSESSMENT OF DIET QUALITY RELATED TO CORONARY HEART DISEASE:A CASE-CONTROL STUDY
WANG Min;ZHANG Yuan;LI Xin-rui;LV Xiao-fei;CHEN Yu-min1;LING Wen-hua

..............page:436-440,444

VITAMIN B₆ DEFICIENCY INDUCES GENOME INSTABILITY IN HUMAN LYMPHOBLAST CELL LINE IN VITRO
WU Xia-yu;ZHANG Ling;YAO Xing-yang;LUO Li-ju;WU Kai-yan;YI Xiao-yun

..............page:441-444

EFFECTS OF ACUTE GLUCOSE LOADING ON INFLAMMATION AND OXIDATIVE STRESS IN PATIENTS WITH SIMPLE HYPERLIPIDEMIA
CHU Xia;LIU Li-yan;SUN Chang-hao

..............page:445-448

EFFECT OF CHINESE WILD RICE ON INSULIN RESISTANCE IN RATS INDUCED BY HIGH-FAT/CHOLESTEROL DIETS
HAN Shu-fen;LIU Ya-qi;ZHANG Hong;ZHAI Cheng-kai;CHI Jing;TAN Qin

..............page:449-453

INCORPORATION AND METABOLISM OF CONJUGATED LINOLENIC ACID IN VITRO
SUN Hai-yan1;YUAN Gao-feng1;2;LI Duo2

..............page:454-457

zhu shou min jiao shou

..............page:518-520

ying yang xue bao gao yue zhai lu

..............page:522