0512-7955
2009 Issue 5
Hypolipidemic and Anti-Oxidative Effect of Seabuckthorn Residue Flavonoids
JIAO Yan;WANG Zhen-Yu
JIAO Yan;WANG Zhen-Yu
..............page:516-518
STUDY ON TISSUE-SPECIFICITY OF β-CAROTENE-15, 15\'-MONOOXYGENASE IN CHICKEN
WANG Er-ling;GAO Feng;SONG Xiao-guang;CHENG Ling-hao;ZHOU Guang-hong
WANG Er-ling;GAO Feng;SONG Xiao-guang;CHENG Ling-hao;ZHOU Guang-hong
..............page:451-455
Preparation and Protective Effects of Exopolysaccharide from Lactococcus Lactis subsp.Lactis on Immunity Damnification in Mice
MEI Xiu-ming;PAN Dao-dong
MEI Xiu-ming;PAN Dao-dong
..............page:505-508
DETERMINATION OF LUTE IN, LYCOPENE, AND β-CAROTENE IN SERUM BY HPLC
ZHANG Qing;SHEN Xin-nan;LIU Shan-lin
ZHANG Qing;SHEN Xin-nan;LIU Shan-lin
..............page:498-501
EFFECTS OF MARGINAL VITAMIN A DEFICIENCY ON SKELETON DEVELOPMENT AND EXPRESSION OF RETINOIC ACID RECEPTORS OF RAT EMBRYOS
LI Na;SUN Shan-shan;WANG Di;YAO Ping;YANG Xue-feng;LIU Lie-gang
LI Na;SUN Shan-shan;WANG Di;YAO Ping;YANG Xue-feng;LIU Lie-gang
..............page:456-459
..............page:封2,扉2
STRUCTURE-ACTIVITY RELATIONSHIPS OF ANTHOCYANINS IN PROTECTION AGAINST OXIDATIVE STRESS-INDUCED INSULIN RESISTANCE IN VITRO
GUO Hong-hui;HU Yan;LIU Chi;WANG Qing;LING Wen-hua
GUO Hong-hui;HU Yan;LIU Chi;WANG Qing;LING Wen-hua
..............page:490-493
EFFECT OF CALORIC RESTRICTION ON THE EXPRESSION OF ADIPONECTIN AND PPARγ mRNA IN RATS
DING Qiang;MAO Li-mei;PENG An-fang;CHEN Yan;YANG Xue-feng;HAO Li-ping
DING Qiang;MAO Li-mei;PENG An-fang;CHEN Yan;YANG Xue-feng;HAO Li-ping
..............page:433-436
EFFECTS OF DIETARY DIFFERENT RATIOS OF n-3 TO n-6 POLYUNSATURATED FATTY ACIDS ON AMP-ACTIVATED PROTEIN KINASE EXPRESSION OF RATS
JIA Man-xue;XUE Nan;CAO Zi-peng;LIU Han-qiang;JI Ai-ling;WANG Feng
JIA Man-xue;XUE Nan;CAO Zi-peng;LIU Han-qiang;JI Ai-ling;WANG Feng
..............page:437-440,446
EFFECTS OF HIGH-FAT DIET ON LIPID METABOLISM IN SR-AⅠ/Ⅱ GENE KNOCK-OUT MICE
MAI Hai-yan;XIA Ying;LING Wen-hua
MAI Hai-yan;XIA Ying;LING Wen-hua
..............page:441-446
THE PRELIMINARY OBSERVATION OF THE EFFECT OF HIGH PROTEIN DIET ON THE NUTRITIONAL STATUS OF PERITONEAL DIALYSIS PATIENTS
LI Yan-jun;DONG Jie
LI Yan-jun;DONG Jie
..............page:494-497,501
..............page:封3
EFFECT OF CHLOROGENIC ACID ON GLUCOSE CONSUMPTION IN HepG2 CELLS PRETREATED WITH HIGH INSULIN AND HIGH OLEIC ACID
HUANG Zhi-zhuo;CHEN Yan-bo;CHANG Cui-qing
HUANG Zhi-zhuo;CHEN Yan-bo;CHANG Cui-qing
..............page:419-423
STUDY OF REGULATING EFFECTS OF INTERLEUKIN-6 AND PIOGLITAZONE ON URB GENE EXPRESSION
SHEN Jie;LIANG Chun-min;DAI Xuan;ZHOU Zhi-jun;HE Geng-sheng
SHEN Jie;LIANG Chun-min;DAI Xuan;ZHOU Zhi-jun;HE Geng-sheng
..............page:428-432
EFFECT OF APLYSIN ON PROLIFERATION AND VASCULAR ENDOTHELIAL GROWTH FACTOR EXPRESSION IN HUMAN BREAST CANCER CELL LINE
HE Juan;LIANG Hui;HAN Lei;MA Ai-guo;SUN Yong-ye
HE Juan;LIANG Hui;HAN Lei;MA Ai-guo;SUN Yong-ye
..............page:482-485
..............page:464
..............page:423
Effect of the Iron Status of Pregnant Women on Erythrocyte Antioxidative Activity and Membrane Fluidity
SUN Yong-ye;MA Ai-guo;WANG Qiu-zhen;LI Yong
SUN Yong-ye;MA Ai-guo;WANG Qiu-zhen;LI Yong
..............page:509-510
STUDY ON FREE RADICAL SCAVENGING ACTIVITY OF PROTEINASE HYDROLYSATES FROM EGG WHITE
CHEN Chen;CHI Yu-jie;LIU Li
CHEN Chen;CHI Yu-jie;LIU Li
..............page:471-474
..............page:封4
THE ANTI-TUMOR EFFECT OF THE PROTEOGLYCAN FROM ABALONE VISCERA AGAINST H_(22) CELL LINE IN VIVO
ZHU Li-li;SUN Li-ming;LI Dong-mei;ZHU Bei-wei
ZHU Li-li;SUN Li-ming;LI Dong-mei;ZHU Bei-wei
..............page:478-481,485
EFFECT OF KONJAC POLYSACCHARIDE ON MOTILIN AND SOMATOSTATIN OF GASTROINTESTINAL TISSUE IN MICE
JIANG Jing;ZHONG Jin-yi;LIN Jian-wei
JIANG Jing;ZHONG Jin-yi;LIN Jian-wei
..............page:475-477
THE DOSE-TIME EFFECT OF VITAMIN C ON THE GROWTH OF NEURONS
YANG Yu-han;WANG Yu-ming;ZHENG Ren-yuan;LI Ya;ZHANG Hong;DENG Mian
YANG Yu-han;WANG Yu-ming;ZHENG Ren-yuan;LI Ya;ZHANG Hong;DENG Mian
..............page:460-464
EFFECT OF CONSUMPTION OF VEGETABLES, FRUITS AND SOYFOODS ON SERUM LIPIDS IN HYPERLIPEMIA PATIENTS
DENG Juan;ZENG Bi-qiang;CHEN Yu-ming;SU Yi-xiang
DENG Juan;ZENG Bi-qiang;CHEN Yu-ming;SU Yi-xiang
..............page:447-450,455
Effects of Jade Perch Oil Microcapsules on Blood Lipids and Related Indices
TAO Ning-ping;WANG Xi-chang;YAO Xuan;WU Wen-hui
TAO Ning-ping;WANG Xi-chang;YAO Xuan;WU Wen-hui
..............page:502-504,508
THE DIETARY FATTY ACIDS INTAKES AND THEIR FOOD SOURCES AMONG CHINESE ADULTS
ZHANG Jian;MENG Li-ping;JIANG Yuan-rong;Wang Chun-rong;ZHANG Tie-ying;YANG Xiao-guang
ZHANG Jian;MENG Li-ping;JIANG Yuan-rong;Wang Chun-rong;ZHANG Tie-ying;YANG Xiao-guang
..............page:424-427
Analysis and Evaluation of Protein and Fatty Acids in Wild Sepia esculenta
FAN Zhen-jiao;LV Zhen-ming;WU Chang-wen;ZHOU xiao-min
FAN Zhen-jiao;LV Zhen-ming;WU Chang-wen;ZHOU xiao-min
..............page:513-515
Determination of 6 Trace Elements in Skin,Muscles and Skeleton of Chinese Giant Salamander
ZHANG Li-ping;WU Feng;LIAGN Gang
ZHANG Li-ping;WU Feng;LIAGN Gang
..............page:519-520
IMPACT OF BOVINE LACTOFERRICIN ON BIOLOGICAL FEATURES IN JURKAT T LEUKEMIA CELLS AND HFL-I CELLS
ZHANG Tie-nan;YANG Wei;LIU Ning
ZHANG Tie-nan;YANG Wei;LIU Ning
..............page:465-470
zhong guo ying yang shi ye de guang hui cheng jiu zhu he zhong hua ren min gong he guo jian guo 60 zhou nian
cheng yi yong
cheng yi yong
..............page:417-418
THE PROTECT IVE EFFECTS OF SELENIUM-ENRICHED YEASTS ON LIVER DAMAGE CAUSED BY COPPER OVERLOAD IN MICE
LI Wan-li;ZHANG Shou-hua;ZHA Long-ying;LUO Hai-ji
LI Wan-li;ZHANG Shou-hua;ZHA Long-ying;LUO Hai-ji
..............page:486-489
Analysis of the Nutritional Components of Black-Bone Sheep Meat
CHANG Xin-yao;XIE Hong-bing;ZHAO Kun;WEI Gang-cai
CHANG Xin-yao;XIE Hong-bing;ZHAO Kun;WEI Gang-cai
..............page:511-512,515