Acta Nutrimenta Sinica 2008 Issue 4 SOCIETY NEWS AND OTHER NEWS

..............page:封2，扉2,扉4,封3-封4

Effects of Polysaccharides from Auricularia auricula on Fatigue in Mice
ZHU Lei;WANG Zhen-Yu

..............page:430-432

Studies on Antioxidant Activity of Flavonoids from Leaves of Blueberry
LI Ying-chang;MENG Xian-jun

..............page:427-429

Analysis and Evaluation of the Nutritional Components of Wild Young Silver Pomfret Pampus argenteus
ZHAO Feng;SONG Chao;SHI Zhao-hong;ZHUANG Ping;ZHANG Long-zhen

..............page:425-426

Analysis of the Nutritional Components and Active Substances in Venison of Qinghai Red Deer
YU Qun-li;MENG Zhao-gang;ZHANG Ai-ping;FENG Xiao-qun;CAO Ying-ying

..............page:422-424

Analysis on Nutritional Components of Sympatric Camellia nitidissima and Camellia euphlebia Leaves
WEI Ji-qing;QI Xiao-xue;JIANG Yun-sheng;CHAI Sheng-feng;CHENG Zhong-you;LI Zhong-chao

..............page:420-421,424

DETERMINATION OF COENZYME Q10 IN BROUSSONETLA PAPYRIFERA BY HIGH PERFORMANCE CHROMATOGRAPHY
LI Wan-cang;ZHENG Hong-yan;ZHANG Hui-juan;ZHANG Hao;CAO Yu-guang

..............page:417-419

EFFECT OF UNDARIA PUNNATIFIDA DIETARY FIBER ON VASCULAR ENDOTHELIUM IN HYPERLIPI DEMIC RATS
XIAO Hong-bo;LU Xiang-yang;SUN Zhi-liang;LUO Zhi-feng;CHEN Xiao-jun;HU Ya-ping

..............page:414-416,419

STUDY ON THE NUTRITIONAL COMPONENTS OF RASPBERRY FRUITS AND THEIR EFFECTS ON ANTIOXIDANT ACTIVITY
HAN Jia;NA-BI Hxin hua;LIU Ji-wen;PATAR Alim;SHABOR Mirban;NURDANA

..............page:410-413

ANTIOXIDANT EFFECT OF POLYSACCHARIDE FROM ROSA ROXBURGHII IN AGED MICE
YANG Jiang-tao;YANG Juan;YANG Jiang-bing;SHU Shi

..............page:407-409

STUDY ON ANTI-MICROBIAL ACTIVITY OF GENISTEIN AND ITS MECHANISM
WANG Hai-tao;SHI Shan-shan;LI Yin-xia;LI Hua-qiang;XIE Ming-jie

..............page:403-406,409

EFFECTS OF SOYBEAN ISOFLAVONES COMBINED WITH FOLIC ACID ON THE NEUROTOXITY INDUCED BY β-AMYLOID PEPTIDES
XIAO Rong;LI Li;YU Huan-ling;Zhang Jie;CHU Jin-hua;XIANG Li;DUAN Yi-fan

..............page:397-402

EFFECT OF LYCOPENE ON LIFESPAN OF DROSOPHILA AND ITS UNDERLYING MOLECULAR MECHANISM
DAI Qiu-ping;WANG Lan-fang;GUO Wlei-Wei;WANG Feng-hua;ZHANG Xin-wen;XU Si-hong

..............page:392-396

EFFECT OF LUTEIN ON RENAL INJURY IN ALLOXAN INDUCED DIABETIC RATS
ZHANG Qing;SHEN Xin-nan;YAO Guo-ying;WU Min

..............page:388-391

Brief Introduction of "The Current Status and Future of the Nutritional Research in China"
gu jing fan

..............page:339-340

To Memorise the 100 th Birthday of Prfoessor YANG En-fu
jin da xun

..............page:338-339

Effect of Method of Preparation on the Vitamin B1 Content of Rice(Abridged)
E.F.YANG

..............page:334-337

Profile of Professor YANG En-fu

..............page:329-334

EFFECTS OF ANTIOXIDANT MICRONUTRIENTS ON INSULIN GENE TRANSCRIPTION IN ISLETS BETA CELLS IF T1DM MICE
ZHANG Gui-zhen;PIAO Song-lan;WU Mei;CHANG Ying;WANG Ya-li;SUN Ying

..............page:383-387

THE RELATIONSHIP BETWEEN β3-AR mRNA EXPRESSION AND SUSCEPTIBILITY OF SR-AⅠ/Ⅱ DEFICIENT MICE TO DIET-INDUCED OBESITY
LIU Ming-bin;LING Wen-hua;YU Xiao-ping

..............page:379-382,387

EFFECTS OF PSYCHOLOGICAL STRESS ON LEVELS OF HOMOCYSTEINE AND FOLATE IN RATS AND REGULATION OF FOLATE
HOU Yue;HONG Yan;CHEN Wei-qiang;LI Shu-tian;WANG Dong-lan;CHENG Yi-yong

..............page:374-378

THE INFLUENCES OF VITAMINA DEFICIENCY ON CYTOKINES RESPONSE OF INTESTINAL MUCOSA IN RATS
YUAN Ya-jie;YANG Yi;WANG Wei-ping

..............page:369-373

EFFECTS OF MEDIUM-AND LONG-CHAIN FATTY ACID TRIACYLGLYCEROL ON BLOOD LIPID IN HYPERTRIACYLGLYEROLEMIC SUBJECTS
XUE Chang-yong;LIU Ying-hua;WANG Jin;ZHENG Zi-xin;ZHANG Yue-hong;WU Jian

..............page:363-368

EFFECT OF DIFFERENT NUTRITIONAL STATUS OF BABIES ON THEIR GROWTH AND INTELLIGENCE ABOUT 3 YEARS OLD
WANG Su-fang;WAN Yan-mei;RUAN Liang;XU Juan;XU Fang;TAO Fang-biao

..............page:359-362

ABSORPTION MECHANISM OF THE ANTIHYPERTENSIVE PEPTIDE VAL-LEU-PRO-VAL-PRO IN CACO-2 CELL MODEL
LIU Dong;SUN Hai-yan;LEI Lin;LI Shi-min

..............page:354-358,362

STUDY ON THE RELATIONSHIP BETWEEN DIETARY CARBOHYDRATE AND GLYCEMIC LOAD AND DYSLIPIDEMIA RISK IN ADULTS
ZHAO Wen-hua;ZHANG Jian;HUANG Li-chun;MAN Qing-qing;WANG Chun-rong;CHEN Chun-ming

..............page:350-353

SEDENTARY BEHAVIOR DURING LEISURE TIME AND SOCIODEMOGRAPHIC FACTORS AMONG RESIDENTS AGED 18 YEARS AND OVER IN CHINA
LIU Ai-ling;HU Xiao-qi;CUI Zhao-hui;LI Yan-ping;LUAN De-chun;MA Guan-sheng

..............page:345-349

Orgin and Development of Chinese Traditional Nutrition Science
ZHOU Jian

..............page:341-344