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Flavour Fragrance Cosmetics
1000-4475
2013 Issue 3
Analysis & Investigation on 5-Fold Enriched Grapefruit Oil and Grapefruit Oil
PAN Lijun;LI Xinchu;WANG Juanjuan;HUANG Yunfeng
..............page:17-20
Study on the Preparation Process and Application of Mint Oil Nano-Microemulsion
WANG Xuejuan;LI Xianyi;ZHOU Yeyan;HE Liang
..............page:6-10,23
The Chemical Constituents of Essential Oils from Different Ploidy Seedlings of Pelargonium graveolens
YI Qingyuan;JIANG Ming;YANG Yanqiong;REN Hongtao;ZHOU Bin;XIA Kaiguo
..............page:21-23
Study on Rheology of Nanocapsule of Lilial Encapsulated by Polyacrylate
ZHANG Taibin;XIAO Zuobing;HU Jing
..............page:11-16
Study on the Effect of Keratin on Viscosity of Cream
JIANG Jiadong;ZHANG Jintao;CHEN Baohua
..............page:33-36
Basement Membrane and Skin Care
ZOU Pengfei;LIU Hui;LU Wancheng;ZHAO Lerong
..............page:58-60
Determination of Halogenated Hydrocarbon in Cosmetics by Gas Chromatography/Mass Spectrometry
WANG Min;WANG Ping;TONG Lili;HONG Yuchun
..............page:43-46
Comparison on Comprehensive Influences of Mixed Vegetable Oil and White oil on skin
ZHANG Kui;YU Hui;LI Qiong;ZHANG Wanping;ZHENG Yunyun
..............page:27-32,26
Research on Sanitary Conditions and Microorganism Population Analysis for Imported and Exported Cosmetics
HAN Wei;XIE Xiaojue;YUAN Chengang;WANG Zhenyu;GU Ming
..............page:37-42
The Inhibition Effect of Yeast Extraction on Polyphenol Oxidase and Melanoma Cells
PENG Ning;ZHANG Haibo;ZHANG Yan
..............page:24-26
xin xi dong tai
..............page:61-67
Development and Application of a New Pilatory
DENG Xiaoying;LI Qing
..............page:50-53
Resonance Theory of Aroma
LIN Xiangyun
..............page:54-57