Flavour Fragrance Cosmetics 2002 Issue 3 zhong guo guo ji bao zhuang he jia gong ke ji zhan lan hui

Biotechnological Application in Production of Flavors and Fragrances
zhu lin yao ; tu mao bing ; yao jia shun ; luo chang rong ; lu guo fan ; zhang yan dong

..............page:25-27,24

Preparation and Applies of Butyric Acid Esters of Hydratropic Alcohol as A New Aroma
xiao zuo bing ; yu gen fa ; zhang wei min ; ai ping

..............page:22-24

..............page:19-21

Variations in Chemical Components of Leaf Oil from Reproductive Progenies of Piper hispidinervum
xu yong ; cheng bi qiang ; ma xin xiang ; yu xue jian ; yu zhen

..............page:14-18

The Research on Technological Means of Prodution of Methyl Dihydrojasmonate
sun xiao li ; zhang sheng yong ; zhou heng yin ; jiang zai ping

..............page:11-13,21

Studies on Synthetize Technology of Sunprotecting Agent Parsol 1789
cheng jian hua ; wang xiao jun ; wu chong cai ; wang jian xin

..............page:8-10

Study on the Pyrolysis of Glucopyranosides
zhang ping yi ; lu hui xiu ; jin qi zuo

..............page:5-7

Effect of Temperature and Pressure on Extraction of Vanillin by Supercritical CO2 Fluid
fu shi liang ; zhou jiang ; huang mao fang ; li si dong

..............page:1-4