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Grain Processing
1007-6395
2012 Issue 4
xiao mai zhi fen zhong de duo zhong jie dian jing yan yu shu li
zhao xue jing
..............page:9-12,72
dui 300t/d zhi fen gong yi de tan tao
yang shao jun ; ji jian hai
..............page:13-15
The Discussion of Flour Milling Enterprises Management
yang yu min ; wen yang ; zuo yu mei
..............page:16-19
Extraction of Wheat Bran Dietary Fiber with Two Enzymes and Applied Research
hu xiao ping ; wang cheng zhong
..............page:20-23
liang shi jia gong zhuan li
..............page:26-26
qian xi se xuan ji de zui jia ying yong yu mi chang chan pin zhi liang ji jing ji xiao yi de guan xi
lin mao xian ; chen kun jie ; wang min ; chong ke wei ; zuo yu xi ; chen shun cheng ; shao qing yu
..............page:27-29
hei long jiang sheng jing dao jia gong ye cun zai wen ti ji yuan yin fen xi
liu wan ying ; zhang xiao mei
..............page:29-31
The Efficient Use of Rice Bran
gao jing liang ; liu yu lan ; gao wei liang ; zhang hui juan
..............page:32-35
bu tong zhong lei zuo mai ji ya mian tiao de zhi zuo gong yi yan jiu
zhang hui ; di xiao tong ; xu yuan yuan ; wang min
..............page:68-72
Study on Digestive Crisp Biscuit of Children
han wen feng ; zhang mei yan ; meng hong chang
..............page:73-75
chu liang zhong lin hua qing can liu de ying xiang yin su ji yu fang cuo shi
cheng xiao li ; jiang jian zhi ; jia ke qiang
..............page:81-83
xin mai shi chang xu jin yi bu ti zhen
..............page:67-67
The New Structure for Rapid Replacement of Rubber Roll in 36 Type (14 inch) Rubber Roll Huller
zhu ai min ; duan xian qi ; huang gang
..............page:66-67
Stiffness Character Analysis of Rubber Supporting Spring For Inertial Reciprocating Machines
liu zhong wei ; zhou quan shen ; hu ji yun
..............page:64-65,78
Application Technology of Solar Collector System in the Staple Food Engineering
zhu ke qing ; lv shao fang
..............page:61-63
Compound Anti-Aging of Steamed Bread Improver Experimental Study
hu hong qin ; chen hai wei ; zhang gui hong ; bi zuo zuo
..............page:57-60
Optimization on Processing Technologies of Buckwheat Resistant Starch by Pullulanase Hydrolysis
tian fang ; xiao xin long ; li hai xia ; zhang guo quan
..............page:53-56
The Processing Parameter Optimization of Extruded Macaroni
niu zuo ; zhang jian xin ; zhang zuo
..............page:47-52
Effect of Amylase Producing Microorganisms in Yeast Sub on Steamed Bread Quality
li zhi jian ; zhang huang ; li hai feng ; li yan long ; liu chang hong
..............page:44-46
nan gua man tou de yan zhi ji gong ye hua sheng chan
zhu ke qing ; peng tao ; lv shao fang
..............page:41-43
zen yang dang yi ge he ge de mo gong
..............page:40-40
ru he ti gao da mi jia gong zhi liang de guan li cuo shi
wang chun hua
..............page:36-37