Grain Processing 2008 Issue 6 Determination Method of inorganic arsenic in rice

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Grain Processing
1007-6395
2008 Issue 6

Determination Method of inorganic arsenic in rice
ZHANG Hui-qin;CHEN Chu-liang;BAI Li-hong

..............page:83-84

Study of Determinationin Arsenic and Mercury Content in Grain with AFS in the Same Time
CHEN Qi

..............page:85-86

Thermal Analysis of the Tall Bungaloid Storehouse's Heat Insulation and Preservation in the Cold Storage of Grain Using Grain Refrigerator
LIU Qi-hang;ZHANG Xing-zhen;ZHOU Quan-shen

..............page:78-82

Research Progress on Mathematical Models of Cross-flow Drying for Grain
WANG Hai-ou;HU Zhi-chao;TU Kang;XIE Huan-xiong;CHEN You-qing

..............page:73-77

Application of Multisensor Information Fusion on System of Measurement and Control for Grain Storage
MA Zhi;ZHEN Tong;ZHANG Qiu-wen

..............page:69-72

The Production of Isomaltooligosacharide and Relative Enzyme
WANG Liang-dong

..............page:65-68

Studies on the Reason of Color Changes of Steamed Bread after Storage
LIU Chang-hong;CAO Bin-hui;MA Yong-sheng;LIN Long-jian

..............page:63-64,77

Study on the Influence of Contamination of Soil on the Safe Quality of Maize and Forecasting to Soil Conditioin
WANG Yan-hong;WANG Jun-wei;JI Shu-juan;LI Bo;CUI Jie-hua;WANG Shi-cheng

..............page:59-62,86

Progress and Prospect of Research in Zein Film
BAI Hong-chao;GUO Xing-feng

..............page:56-58

Pneumatic Control in the Powder Mill Equipped with the Application Process
LUO Yuan-shan

..............page:55-55

Machining Process Simulation for Stochastic Modeling Theory
SONG Dan;ZHOU Quan-shen;LI Ben-jun;LIU Qi-hang

..............page:52-54

Optimization on Preparation of Cross-Linked Carboxymethyl Modified Corn Starch Based on Response Surface Methodology
ZHOU Rui;CAO Long-kui;BAO Hong-hui

..............page:48-51,72

Review on Research Advance on Structure and Preparation of Resistant Starch
LIAN Xi-jun;WANG Hong;ZHU Wei-ling

..............page:43-47

The Research Advances on High Moisture Extrusion Technology of Vegetable Protein
ZHAO Lin;WANG Le-kai;LAN Jing;LI Zhe-bin

..............page:39-42

The Relationship between the Rate of the Roughness and Output of Rice
LIU Yu-hua

..............page:36-38

How to Process Low Water Content Rice
LUO Xiao-hua

..............page:35,42

Development and Study of Fiber Gruel Rice
WANG Tao;LI Qing-long;LIU Jin-xia

..............page:31-34

Process Study of Producing Insoluble Dietary Fiber and Semi-Cellulose from the Cereal Bran
ZHAN Yao-cai;ZHONG Xi-e;GAO Zhan-ju

..............page:28-30

Process Quality Control of Soft Quality Special Wheat Flour
LI Lin-xuan

..............page:26-27

The Application of Eight-Roller Mill and Influence to the Quality of Flour
YANG Shao-wu

..............page:23-25

Discussion on Wheat Nutrients and Their Loss During Wheat Milling
ZHAO Xue-jing

..............page:19-22

Special Flour Quality Control under the Conditions of On-Line Distribution of Flour Powder
LI Da-wei;CHEN Zhi-cheng

..............page:16-18

Grasp the Price of Wheat, Control Grain Price
MA WEN-feng

..............page:12-15

The Situation of Wheat Flour Milling Industry in China and Need-Noticing Questions in Development
WANG Rui-yuan

..............page:7-11