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Grain Processing
1007-6395
2003 Issue 2
Programmble Logic Controller Applying in Wheat Mill
wang dong wei
..............
page:64-66
DETERMINATION OF FLAVONOIDS OF GINKGO BILOBA BY SODIUM TUNGSTATE SPECTROPHOTOMETRY
shang guan xiao dong ; lang hui yun ; zhao li
..............
page:61-63
STUDIES ON PROCESS FOR EXTRACTION OF ANTHRAQUINONE FROM CASSIA OBTUSIFOLIA L. BY ORTHOGONAL EXPERIMENTS
yang li yan ; yang bing qin ; lang hui yun
..............
page:59-61
qian tan zu jie cang fang de chu liang guan li
shi chun guang ; xin yu hong ; pang zong fei ; he zhan he
..............
page:57-58
Research on Storaging Grain in Monolayer Metal Granary
dong guo guang ; wang wen xin
..............
page:56-57
Trial Report on Grain Storing with Grain Cooler at Low Temperature in Low- Ground Grain Depot(2)
liu zuo hua ; liu shu an ; yin hai yan ; he wei hui ; xie hua dong
..............
page:51-55
Safeguarding Work After High Temperature Grain Reducing Temperature Machine Ventilating
yang guang yi
..............
page:49-50
Producing Process of Peanut Stuffing
zhou xi yuan ; liu yong chao
..............
page:48-49
The Technology of Producing Cake with Water Sweetened Bean Paste Stuffing
zhang rui ; huang wen shu ; yu tao ; zhu si yi ; xing jun
..............
page:46-47
Soybean Ice - Cream Production Processing
zuo fang fang ; sun ya juan ; li sen
..............
page:44-45
THE EFFECT OF AMARANTH AND BUCKWHEAT QUICK - EATEN POWDER ON DELAYING THE AGING OF MICE
dong wen yan ; zhang dong ping ; meng jian wei ; wang ze yuan
..............
page:41-43
MODIFIED STARCH AND ITS APPLICATION ON FOOD INDUSTRY
liu jing ; li gui qin ; han qing bo
..............
page:38-40
Nutritive Value and Developing of Black Food
feng yan bo
..............
page:36-38
RESEARCH ABOUT THE FUNCTION OF PHYTOSTEROLS
sheng zuo ; hua wei ; gu wen ying
..............
page:32-35
APPLICATIONS AND PREPARATIONS OF ALPHA- TOCOPHEROL ESTERS
lei bing fu
..............
page:29-32
Study of Rice Bran Food
wang ling jun
..............
page:26-28
Cause and Solve Method of Press Suddenly Boosting in Rotocel Extractor
xue zhi yong
..............
page:28-28
A New Member of Function Oils-Construction Fat
wu dao yin
..............
page:25-25
Improvement of Wheat Scourer Sifter
liu feng he ; zhang yun qi
..............
page:23-24
Analyzing Common Problems about Wheat Miller and Tempering Technology
zhang jin min
..............
page:21-22
Some Realizing about Improving Air Conveying Effect
xu wen hua
..............
page:19-20
STUDY OF A NEW TYPE OF PLUCKING -NOODLE IMPROVER
xiong zhi guo ; liu mei sen ; he wei ping
..............
page:15-18
Appraising on Function and Quality of a Color - Choosing Machine
wang zhi jian ; wang qin hai
..............
page:12-14
Discuss the Effect of Examining into Factory in Enterprise Quality Management
hou fu ren ; li xiao ping
..............
page:11-12
Discuss about Technology Bringing Forth New Ideas at Grain Machine Industry
gong xin gu ; dang xian min ; zhang yi ming
..............
page:9-10
Study of Development Strategy about Enterprise Largely and Strongly Developing
wang zhi jian
..............
page:3-8