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Grain Processing
1007-6395
2000 Issue 3
STUDY ON ENZYMATIC REMOVAL OF PHYTIC ACID IN SOYBEAN
gu zhen yu ; li jian rong ; gu qing ; wang ying ; wang sheng chao
..............page:49-50
Physical Properties of Buckwheat Starches
qian jian ya ;manfred kuhn
..............page:42-46
Improvement of Model FSF Comminuting Miller
song ke xiang ; liu zuo ; zhou yan jun
..............page:38-39,41
Some Importance about choosing and Using of Grain State Measuring-Controlling System
wan hua ping ; kou xin lian ; fan yu min ; tian chang chun
..............page:35-37
Discussing on Rancidity of Noodles
shu zong shang
..............page:34-34
Extruding-Expanding Technique and Utilization
wang shi zuo
..............page:31-33
Comparing Study about Different Rice Flour Processing Technology
deng dan zuo ; zheng gong yuan ; chen hong bing
..............page:28-30
Computing RapeSeed Price according to Oil Content Ratio
xiao de yu
..............page:26-27
Utilization of Balance Milling in Small Machine Group
wang hui ling
..............page:18-20
Development Present and Hopement of Small Milling Machine
sui chun nuan ; lv gao lei
..............page:16-17
Development of Special Flour and Modification of Flour
wang yuan cheng ; ren ling yun ; zhang peng tao ; han bing
..............page:11-12
Utilization and foreground of Home 8-Roller Flour Miller
wang zhi jian ; rong zhen jun ; li wen hong ; qu de liang
..............page:6-10
Air Feed Equipment of Low Pressure Pulse Deduster
zuo lv yu
..............page:3-5