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Grain Processing
1007-6395
1999 Issue 5
Study of Corn Feed Nutrition Value at Different Storing Condition
ZHANG Yu-ming;LU Heng
..............page:53-54
THE DETERMINING AND ANALYZING OF DEBRANNED WHEAT MILLING FLOUR QUALITY
LIU Ying;WANG Shang-yu;PAN Cong-dao
..............page:46-47
The Initial Searching of Malathion Residual Determination
SHANG Ying-da;CAO Su-fang
..............page:42-43,45
Affecting Factors on Getting Rate of Wheat Flour Gluten
LIU Dong-er
..............page:34-35,38
THE NATURAL ANTIOXIDANTS IN SOYBEANS
WU Zheng-qi
..............page:28-29,33
Modification of Electric Controlling Equipment in Extrusion Oil Shop
LI Chen-sheng;ZHAO Yu
..............page:27
Modification of Expanding Tail Bolt
LIN Ji-chun
..............page:26
The Character of Corn Oil and the Probe of Oil Extrusion Processing
WANG Xiu-juan;YANG Feng
..............page:24-25
The Newest March of Expanding Technology in Oil Extruding Process
WANG Hong-jian;LI CHun-sheng
..............page:20-21
Flour Miller Modelling Analyzing in This Country
WU Wen-bin
..............page:18-19
SOME PROBLEMS ON THE UTILIZATION OF GOOD QUALITY WHEAT
LIN Zuo-ji;ZHOU Xi-dan;LAI Qing-ru
..............page:16-17
The Goodness and Defect of Using Flour Whitener
SUN De-wei;Wang Hui-ling
..............page:14-15
The Design and Using of Vibrating Electric Machine Engine Base Bolt Connecting
ding ying sheng ; zuo deng feng ; tao guang ming
..............page:10-13
Machine Making Facing to 21st Century
ZHANG Wu-da
..............page:3-7