1673-1689
2016 Issue 4
..............page:337-341
A Review on the Molecular Structure of Nattokinase and Its Potential Application
MA Guoxing;,PAN Feng;,WANG Qingbo;,WEN Chunguang;,WU Yaqing;,XU Ruian;
MA Guoxing;,PAN Feng;,WANG Qingbo;,WEN Chunguang;,WU Yaqing;,XU Ruian;
..............page:342-349
Purification and Enzyme Characterization of Protease with Anti-Allergic Activity of Soy Sauce
FU Ou;,ZHANG Juan;,DU Guocheng;,CHEN Jian;
FU Ou;,ZHANG Juan;,DU Guocheng;,CHEN Jian;
..............page:350-356
Comparison and Joint Use of FT-NIR and ATR-IR Spectroscopy for the Determination of Total Antioxidant Capacity and Total Phenolic Content of Chinese Rice Wine
JIAO Aiquan;,XU Xueming;,JIN Zhengyu;
JIAO Aiquan;,XU Xueming;,JIN Zhengyu;
..............page:357-363
Enzymology and Immunogenicity of Uricase-Multivesicular Liposomes
DENG Xue;,HE Dan;,ZHOU Yunli;,XIONG Huarong;,ZHANG Jingqing;
DENG Xue;,HE Dan;,ZHOU Yunli;,XIONG Huarong;,ZHANG Jingqing;
..............page:364-369
Identification of Three Rice Pathogens by MALDI-TOF-MS
WANG Wenbin;,KUANG Hua;,XU Liguang;,MA Wei;,LIU Liqiang;,XU Chuanlai;
WANG Wenbin;,KUANG Hua;,XU Liguang;,MA Wei;,LIU Liqiang;,XU Chuanlai;
..............page:370-374
Combinative Degradation of Xylan with Acetyl Xylan Esterase and Xylanase
ZHU Tiandi;,HE Yao;,YANG Biao;,LIU Jiachi;,WU Minchen;
ZHU Tiandi;,HE Yao;,YANG Biao;,LIU Jiachi;,WU Minchen;
..............page:375-380
Optimization of Fermentation Process for a Hyperthermostable Fe-Superoxide Dismutase(H29A) Expressed in Recombinant E.coli BL21(DE3)
CHEN Wei;,LI Wei;,ZHU Hu;,QU Jianbo;,LIU Jianguo;
CHEN Wei;,LI Wei;,ZHU Hu;,QU Jianbo;,LIU Jianguo;
..............page:381-386
Allergenicity Investigation of Hydrolyzed αs1-Casein in Bovine Milk by Immobilized Protease
RU Chengye;,ZHANG Juan;,DU Guocheng;,CHEN Jian;,LI Jianghua;
RU Chengye;,ZHANG Juan;,DU Guocheng;,CHEN Jian;,LI Jianghua;
..............page:387-392
Sequence Analysis and Prediction of the Influenza Virus Protein
JIN Peixuan;,GAO Jie;
JIN Peixuan;,GAO Jie;
..............page:393-398
Spatial-Temporal Characteristics of Phytoplanktons and the Relationship with Environmental Factors in the Gonghu Bay
WANG Zhen;,ZOU Hua;,YANG Guijun;,XU Huiping;
WANG Zhen;,ZOU Hua;,YANG Guijun;,XU Huiping;
..............page:399-407
Establishment of Fluorescence Quantitative PCR Assay in Detection of Shigella Based on Internal Reference
WANG Jianchang;,WANG Jinfeng;,LI Jing;,SUN Xiaoxia;,CHEN Ruichun;
WANG Jianchang;,WANG Jinfeng;,LI Jing;,SUN Xiaoxia;,CHEN Ruichun;
..............page:408-418
A DPO-PCR Method for the Rapid Detection of Staphylococcus aureus
LI Dandan;,XU Yigang;,QIU Suoping;,WANG Yu;,GAO Huijiang;,GAO Shenyang;
LI Dandan;,XU Yigang;,QIU Suoping;,WANG Yu;,GAO Huijiang;,GAO Shenyang;
..............page:419-423
Determination of 5 Pesticide Residues in Allium Vegetables by Liquid Chromatography-Tandem Mass Spectrometry
DING Kuiying;,XU Wenjuan;,GUO Liqiang;,TIAN Guoning;,GONG Xiaoming;
DING Kuiying;,XU Wenjuan;,GUO Liqiang;,TIAN Guoning;,GONG Xiaoming;
..............page:424-428
Prothetic Effect of Flat-European Hybrid Hazelnut Oil on Partial Organs of Rats with Hyperlipidemia
LV Chunmao;,GE Jun;,MENG Xianjun;,DONG Wenxuan;,WANG Wanying;,Li Xiao;
LV Chunmao;,GE Jun;,MENG Xianjun;,DONG Wenxuan;,WANG Wanying;,Li Xiao;
..............page:429-437
Application of the Central Composite Design and Response Surface Methodology to the Preparation Optimization of Naringenin-β-Cyclodextrin Inclusion Complexes
WANG Zhangjie;,LI Jingjing;,HU Rongfeng;
WANG Zhangjie;,LI Jingjing;,HU Rongfeng;
..............page:438-442
..............page:443-447
..............page:448