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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Journal of Food Science and Biotechnology
1673-1689
2015 Issue 8
Research Progress on the Enhancement of the Production of Polyunsaturated Fatty Acids in Microorganisms
ZHANG Qi;,LI Lingyan;,ZHAO Ruli;,WEI Yunlin;,LIN Lianbing;,JI Xiuling;
..............page:785-789
Research Progress of Aptamer for Small Molecule Target
WANG Hongqi;,ZHANG Ling;,LIU Dongmei;,WANG Min;,GE Yanjing;,ZHOU Ling;,LIU Jihong;
..............page:790-798
xin xi dong tai
..............page:805,813,827,855,863,872,878,890,895
Mutation Breeding and Cordycepin Production Study of Cordyceps militaris JN168
LIU Jinbin;,SHEN Jianzeng;,CAI Yujie;,LIAO Xiangru;,LUO Junxia;,ZHANG Dabing;
..............page:806-813
Effect of Two Drying Methods on the Quality of Barley Grass Powder
GAO Tian;,ZHANG Min;,HAN Yubin;,HUANG Shaobo;
..............page:822-827
Screening of PVA-Degrading Strains and Optimization of Degradation Conditions
LI Kun;,LI Jianghua;,LIU Long;,DU Guocheng;,CHEN Jian;
..............page:835-841
Development and Verification of an Integrative Vector for the Industrial Osmotolerant Yeast Candida glycerinogenes
XU Dan;,LU Xinyao;,ZHUGE Bin;,ZHANG Cheng;,ZONG Hong;
..............page:842-848
Effect of Low Temperature Domestication Speed on the Enzyme Acitivity in the Waterless Storage of Crucian
zeng peng ;, shen jiang ;, chen tian ji ;
..............page:849-855
Optimum Fermentation Condition of Production Lactose Oxidase by Raoultella terrigena Y20
NING Chong;,ZHENG Yan;,ZHAO Sujie;,SUN Yuqiang;
..............page:879-885
Expression and Purification of Zeaxanthin Glycosylase in E.coli
WANG Jingchao;,TENG Shouzhen;,CHEN Xiupeng;,DU Guicai;,GUO Qunqun;,LI Ronggui;
..............page:886-890
Study on the Reference Materials of Salmonella enteritidis Nucleic Acid
KE Lu;,HUANG Xiaorong;,LIN Jie;,DAI Xiaoli;,ZENG Weiyang;,ZHANG Wenling;
..............page:891-895