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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Journal of Food Science and Biotechnology
1673-1689
2015 Issue 7
Review on Metabotype
ZHOU Xiaowei;,ZHONG Ruimin;,GUO Honghui;
..............page:673-678
Review on Genes Structures and Functions of Surface Layer Proteins from Lactobacillus spp.
GUAN Xiaoyan;,LUO Weidong;,LI Lili;,DONG Ying;,GU Ying;
..............page:679-684
Isolation and Identification of Yeasts from the Traditional Fermented Dairy Products and Fermented Flour Starters in Xinjiang
WANG Guanqun;,HAN Peiji;,YANG Wenju;,WANG Xingyu;,XU Qian;,ZHU Lixia;
..............page:691-698
High Sensitive Detection of Sulfadimethoxine Based on SPR Technique
ZHAO Yuan;,XU Liguang;,WU Xiaoling;,LIU Liqiang;,XU Chuanlai;
..............page:699-703
xin xi dong tai
..............page:711,778,783
Influence of Sodium Chloride on the Freeze-Thaw Stability of Corn Starch Gels
WANG Guanqing;,LIU Guodong;,HONG Yan;,GU Zhengbiao;,Cheng Li;,LI Zhaofeng;
..............page:712-716
Processing Technology of High Solid Content Starch-Based Wood Adhesive
WANG Panjun;,CHENG Li;,GU Zhengbiao;,LI Zhaofeng;,HONG Yan;
..............page:724-730
Determination of 14 Pesticide Residues in Fresh Jujube Using Liquid Chromatography Coupled with Electrospray Ionization Tandem Mass Spectrometry
ZHONG Donglian;,LIU Yihua;,SHEN Danyu;,MO Runhong;,DING Ming;,TANG Fubin;
..............page:731-737
Study on the Processing Technology of Instant Ayu
LUO Hongling;,LIU Haiying;,WANG Rong;
..............page:738-743
Optimization of Ultrasonic-Microwave Synergistic Extraction of Total Flavonoids from Leaves of Punica granatum L.by Response Surface Methodology
TENG Jingtong;,ZHAN Xiaolong;,GONG Kun;,XUE Jianping;,DUAN Yongbo;,SONG Yingchun;,SHENG Wei;
..............page:744-750
Effects of Curcumin on Caspase-3 and PARP Expression of Colorectal Carcinoma Cells
WU Yali;,LV Fang;,GUO Lida;
..............page:751-755
Optimized Production of the Highly Moisture-Absorbing Citrate Starch by the Utilization of Microwave-Ass
ZHOU Mei;,LU Jun;,NIU Lili;,WANG Tingting;,ZHANG SHenggui;
..............page:756-763
Influence of External Factors on Fructose and Glucose Fermentations by Saccharomyces cerevisiae GJ2008
ZUO Song;,WU Shihua;,ZHANG Jian;,ZHAO Dongling;,LIANG Fajian;,HUANG Cuiji;
..............page:764-771
Application of Natural Materials as Tip Additives in Cigarette Products for Favor Enhancement and the Reduction of Harmful Substances
CAI Bo;,LI Yong;,YANG Lei;,FENG Hongtao;,YANG Qianxu;,YANG Qing;
..............page:772-778
Effects of 9-Cis-Retinoic Acid on the Proliferation and Apoptosis of Human Lung Cancer Cell Line A2
FENG Yuan;,MAO Yong;,YOU Qinjun;,XU Jingjing;
..............page:779-783
di ju ban ru tang sheng chan ji shu yan jiu
zhang qun ;
..............page:784