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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Journal of Food Science and Biotechnology
1673-1689
2014 Issue 9
Application of Biological Technique in Heavy Metal Detection
CHEN Guowei;,DONG Qingli;,LI Sen;,LIU Qing;,WU Man;,WU Shuyan;,ZHANG Chao;
..............page:897-902
xin xi dong tai
..............page:902,945,986,996,1002,1008
Screening of Alginate Lyase Producing Strain Cobetia sp.WG-007 and Optimization of Fermentation
GONG Jinsong;,JIANG Min;,LI Heng;,LIU Xumei;,SHI Jinsong;,XU Zhenghong;
..............page:903-909
Enzymatic Characterization and Coenzyme Regeneration of a Recombinant Glucose 1-Dehydrogenase
FENG Feng;,GU Ying;,HU Die;,WANG Junqing;,WU Minchen;,YU Tao;
..............page:910-916
Inhibitory Effects of Extract Fraction 2 from Antrodia cinnamomea on the Activation of CFSC-8B Cells Induced by PDGF-BB
GENG Yan;,LU Zhenming;,SHI Jinsong;,SUN Qin;,WANG Jing;,XU Zhenghong;
..............page:917-923
Effect of Annealing on the Properties of Corn Starch
DU Xianfeng;,WU Dexuan;
..............page:924-928
Protective Effects of Resveratrol Against Oxidative Damage Induced by High Glucose for Different Time in HepG2 Cell
CHEN Lili;,CHENG Xiangrong;,LE Guowei;,SHI Yonghui;,XU Yuanyuan;,YU Jing;
..............page:929-934
Protective Effect of Thyroid Hormone on Oxidative Damage in HepG2 Cells
CHEN Lili;,LE Guowei;,SHI Yonghui;,TANG Xue;,XU Yuanyuan;,YU Jing;
..............page:935-940
Research of Indirect Immuno-PCR Detection for Migration of BPA in Food Simulants
ding li ;, fu shan liang ;, gong qiang ;, jiao yan na ;, luo si si ;, wen jiang wei ;, xiao jia yong ;, xu li guang ;, zhu shao hua ;
..............page:941-945
Preparation of Seafood Seasoning by Complex Enzymolysis of Meretrix lusoria L.Meat
GAO Yuan;,LI Heng;,LU Zhenming;,QIAN Jianying;,SHI Jinsong;,XU Zhenghong;
..............page:946-951
Study on the Production of Celery Meatballs and Its Quality Evaluation Using Fuzzy Mathematics Method
LU Dexun;,SHI Shuiqin;,SHI Yazhong;,SI Kaixue;,XU Xiaoyun;
..............page:952-956
Research on the Auto-Reconstruction of Genome-Scale Metabolic Network Model
CHAI Wenping;,SHI Guiyang;,XUE Wei;,ZHANG Liang;
..............page:957-965
Antioxidant Activity of Flavonoids from Cherry Leaf in Vitro
LI Zucheng;,WANG Yuanfang;,XIU Jinxia;,ZHAO Feng;,ZHENG Shan;
..............page:966-970
Influence of External Ethanol Additions on Fructose and Glucose Fermentations by Saccharomyces cerevisiae
HUANG Cuiji;,WU Shihua;,ZHANG Jian;,ZHAO Dongling;,ZUO Song;
..............page:971-975
Research on Characteristics of Lipase Production in Non-Saccharomyces Natural Fermentation Process
LI Qi;,NI Yongqing;,SHAN Chunhui;,SHI Xuewei;,XIAO Jing;,XU Yanan;
..............page:976-980
Determination of Porphyra haitanensis by Microwave Digestion-ICP-AES Method and Investigation Their Contaminations
DING Zhongzhong;,GUO Tingting;,LIU Zhi;,LOU Yongjiang;,ZHAO Yilin;
..............page:981-986
Conditions and Antioxidant Activities of Maillard Reaction Products with Glycine-Fructose and Arginine-Fructose
GAO Yixia;,Qi Aiping;,QUAN Hongxia;,ZHANG Lingling;,ZHOU Xiangjun;
..............page:987-996
Preparation and Characterization of Nano-Selenium with Locust Bean Polysaccharides as Soft Template
GAO Yixia;,XIAN Pengjie;,YUAN Yijun;,ZHOU Xiangjun;
..............page:997-1002