Journal of Wuhan Polytechnic University 2000 Issue 1 INTELLIGENT METHOD AND ITS APPLICATION IN FAULT DIAGNOSIS OF ELECTRICAL POWER SYSTEM

Home | Survey | Payment| Talks & Presentations | Job Opportunities

Journals A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Journal of Wuhan Polytechnic University
1009-4881
2000 Issue 1

INTELLIGENT METHOD AND ITS APPLICATION IN FAULT DIAGNOSIS OF ELECTRICAL POWER SYSTEM
ZHOU Long

..............page:69-73

COMMUNICATIONS PROGRAMMING FOR WINDOWS 95
SUN Jiang-bo

..............page:74-77

THE THEORETICAL INVESTIGATION OF COOPERATE LEARNING IN INTERNET
YE Chang-qing

..............page:78-80

ON TRANSLATION OF SLOGAN FROM ENGLISH IN TO CHINESE
SHENG Chun-hua;LIU Jing-xiu

..............page:81-83

SOLID MODELING OF SECTION EXT RUDING ALONG RANDOM PATH TO THE SAME SCALE
FENG Hong-cai

..............page:65-68

STRENGTHENING EXPERIMENTAL TEACHING OF ACCOUNTING SPECIALITY
PING HAI

..............page:62-64

ON THE REFORM OF ACCOUNTING TEACHING METHODS AND ACCOUNTING TEACHING MEANS
LI Zhuo-zhang;PING Hai;LIU Hong-hong;WANG Hong-ju;YUAN Liang;LONG Zi-wu

..............page:58-61

ASSUMED INTEGRATION LOGISTICS -THEORY DISCUSSION OF THE 3RD-PART LOGISTICS
LI Qing-fang;ZHANG Yong

..............page:54-57

ON THE DEVELOPMENT OF DOMESTIC TOURISM GOODS
LIU Yu-gui;DONG Ai-ping;YU Hong-juan

..............page:51-53

THE 21ST CENTURY WILL WITNESS THE FAST DEVELOPMENT OF MANAGEMENT SCIENCE
WU Li-min

..............page:46-50

EXPLORING THE AUDIT OF BUSINESS OPERATION FORECASTING
ZHONG Xin-qiao

..............page:42-45

THE STRATEGICAL RESEARCH ON FOOD-INDUSTRY GROWING INTO PILLAR LINE
ZENG Xiang-min;LU Hui-qin

..............page:38-41

ANALYSIS OF THE STATUS QUO AND SEVERAL PROPOSALS ON THE DEVELOPMENT OF HUBEI PROVINCE FOODS
LI Shu-qian;FAN Ming-yong

..............page:35-37

ON THE DIAGNOSIS AND TREATMENT OF VIBRATION FAULTS OF ROTARY CENTRIFUGERS
FU Yu-ying;ZHANG Wei-bin

..............page:30-34

SINGLE-FACTOR METHOD AND ANALYSIS OF MANUFACTURING ACCURACY
Li Shi-long

..............page:27-29

THE EXTRACTION AND THE DEVELOPMENT VISTAS OF NATURAL VITAMIN E
SONG Guo-an

..............page:24-26

THE INDUSTRIAL PRODUCTION OF CANNA STRACH
HUANG Li-xin;YANG Song-qing

..............page:21-23

ON EXTRACTION AND APPLICATION OF PERFUMES OF JASMINES
ZHANG Xin-fa;XIAO Xi-he;DING Dong

..............page:18-20

PREPARATION AND FUNCTION OF LOW-MOLECULAR CHITOSAN
WEI Yan-chao;YANG Lian-sheng

..............page:16-17

THE RESEARCH PROGRESS IN THE PRODUCTION OF OMEGA-3 POLYUNSATURATED FATTY ACIDS BY MICROORGANISMS
ZHU Ming-jun;LIANG Shi-zhong

..............page:12-15

FOLIC ACID AND ITS ANALYSIS M ETHOD
FANG Shang-ling

..............page:8-11

A STUDY ON UREA'S INHIBITOYR EFFECT ON THE REACTION OF GOSSYPOL AND CASEIN
DING Bin-ying

..............page:6-7

STUDY ON COMPOUND QUALITY IMPROVEMENT AND NUTRITION FORTIFICATION FO WHEAT FLOUR
WANG Ming-wei;PAN Cong-dao;WEI Yun-xi;LU Jing;HU Cui-fang

..............page:1-5