1005-9873
2015 Issue 3
Cloningand Quantitative Expression of a β-Glucosidase Gene from Inonotus obliquus
SUI Feifei;CHEN Yanqiu;College of Agriculture;Yanbian University;
SUI Feifei;CHEN Yanqiu;College of Agriculture;Yanbian University;
..............page:1-6
Efficiencyof Flammulina velutipes Transformation by Agrobacterium tumefaciens-mediated Transformation Using Different Receptors
LIU Jianyu;XU Zhen;ZHANG Dan;WANG Ruijuan;TAN Qi;SHANG Xiaodong;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;Shanghai Key Laboratory of Agricultural Genetics and Breeding;
LIU Jianyu;XU Zhen;ZHANG Dan;WANG Ruijuan;TAN Qi;SHANG Xiaodong;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;Shanghai Key Laboratory of Agricultural Genetics and Breeding;
..............page:7-12
Relative Expression of fvh1 and fv-hyd1 Hydrophobinencoding Genes in Dikaryotic and Monokaryotic Strains of Flammulina velutipes at Different Stages of Development
XU Zhen;LIU Jianyu;ZHANG Dan;WANG Ruijuan;PAN Yingjie;TAN Qi;SHANG Xiaodong;College of Food Science & Technology;Shanghai Ocean University;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Shanghai Key Laboratory of Agricultural Genetics and Breeding;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;
XU Zhen;LIU Jianyu;ZHANG Dan;WANG Ruijuan;PAN Yingjie;TAN Qi;SHANG Xiaodong;College of Food Science & Technology;Shanghai Ocean University;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Shanghai Key Laboratory of Agricultural Genetics and Breeding;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;
..............page:13-16
Effect of Exposure to Poikilothermic Regimes on Mycelial Growth Rate Distribution Patterns Exhibited by 164 Self-bred Dikaryons Derived from Lentinula edodes Parent Strain L808
SONG Chunyan;YANG Xiaochun;ZHANG Dan;XI Liping;ZHANG Lujun;YU Hailong;SHANG Xiaodong;TAN Qi;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Shanghai Key Laboratory of Agricultural Genetics and Breeding;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;
SONG Chunyan;YANG Xiaochun;ZHANG Dan;XI Liping;ZHANG Lujun;YU Hailong;SHANG Xiaodong;TAN Qi;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Shanghai Key Laboratory of Agricultural Genetics and Breeding;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;
..............page:17-20+2
Daping-1:a New BreedingStrain of Pleurotus
XU Jianjun;LI Biao;ZHAO Hui;SUN Chuanqi;LI Song;TANG Jun;MA Jie;WEI Qiwei;JING Yong;LUO Renbing;Dazhou Institute of Agricultural Sciences;Dazhou Sericulture Management Station;Xuanhan Tianfeng Mushroom Limited Liability Company;
XU Jianjun;LI Biao;ZHAO Hui;SUN Chuanqi;LI Song;TANG Jun;MA Jie;WEI Qiwei;JING Yong;LUO Renbing;Dazhou Institute of Agricultural Sciences;Dazhou Sericulture Management Station;Xuanhan Tianfeng Mushroom Limited Liability Company;
..............page:21-25
..............page:25
Selection of Dictyophora echinovolvata Strains for Intercropping with Colocasia esculenta
MA Lu;LIN Yanquan;XIAO Shenggang;HUANG Zhongying;JIANG Xiaoling;YING Zhenghe;Institute of Edible Fungi;Fujian Academy of Agricultural Sciences;National and Local Joint Engineering Research Center for Breeding & Cultivation of Featured Edible Fungi;Economic Crop Management Center;Jiangle Country Bureau of Agriculture;
MA Lu;LIN Yanquan;XIAO Shenggang;HUANG Zhongying;JIANG Xiaoling;YING Zhenghe;Institute of Edible Fungi;Fujian Academy of Agricultural Sciences;National and Local Joint Engineering Research Center for Breeding & Cultivation of Featured Edible Fungi;Economic Crop Management Center;Jiangle Country Bureau of Agriculture;
..............page:26-29
Effects of Manganese Ion on Mycelial Growth and Biological Efficiency of Pleurotus ostreatus
SHEN Jinwen;ZHANG Qian;LIU Chao;GONG Fengping;QIU Liyou;QI Yuancheng;College of Life Science;Henan Agriculture University;
SHEN Jinwen;ZHANG Qian;LIU Chao;GONG Fengping;QIU Liyou;QI Yuancheng;College of Life Science;Henan Agriculture University;
..............page:30-33
A Preliminary Study on the Biological Characteristics of Lactarius volemus
HOU Zhijiang;YAO Ruyu;CHENG Yuanhui;HE Qiongji;QI Shuwei;WANG Zeqing;XU Zhongzhi;Institute of Alpine Economic Plants;Yunnan Academy of Agricultural Sciences;College of Horticulture and Landscape Architecture;Vocational and Technical College of Agriculture;
HOU Zhijiang;YAO Ruyu;CHENG Yuanhui;HE Qiongji;QI Shuwei;WANG Zeqing;XU Zhongzhi;Institute of Alpine Economic Plants;Yunnan Academy of Agricultural Sciences;College of Horticulture and Landscape Architecture;Vocational and Technical College of Agriculture;
..............page:34-37
Effect of Oxalic,Citric and Tartaric Acids on Pleurotus eryngii and Flammulina velutipes Mycelial Biomass Production and DNA Content
WANG Yan;YU Changxia;CAO Hui;WANG Hong;CHEN Mingjie;Shanghai Ocean University;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Shanghai Key Laboratory of Agricultural Genetics and Breeding;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;
WANG Yan;YU Changxia;CAO Hui;WANG Hong;CHEN Mingjie;Shanghai Ocean University;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Shanghai Key Laboratory of Agricultural Genetics and Breeding;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;
..............page:38-42
..............page:42
Cultivation of Cordyceps militaris Using Spent Brewer’s Grain
YE Chunmiao;Department of Chemical Engineering;Liaoyang Vocational College of Technology;
YE Chunmiao;Department of Chemical Engineering;Liaoyang Vocational College of Technology;
..............page:43-47
Climate Niche Characteristics and Potential Distribution of Tricholoma matsutake in China
CHEN Xu;LIU Xiaofei;LV Deping;GUI Mingying;Kunming Edible Fungi Institute of All China Federation of Supply and Marketing Cooporatives;School of Agricultural Sciences;Yunnan University;
CHEN Xu;LIU Xiaofei;LV Deping;GUI Mingying;Kunming Edible Fungi Institute of All China Federation of Supply and Marketing Cooporatives;School of Agricultural Sciences;Yunnan University;
..............page:48-54
..............page:54
Effect of Aqueous Extracts of Amauroderma rudis Fruit Bodies on Herpes Simplex Virus Infection of Vero Cells in Vitro
YU Xiongtao;HUANG Jiguo;HAN Yuanyuan;XIE Yizhen;PAN Honghui;Guangdong Institute of Microbiology;State Key Laboratory of Applied Microbiology Southern China;Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application;Guangdong Open Laboratory of Applied Microbiology;Guangdong Yuewei Edible Fungi Technology Co.Ltd;
YU Xiongtao;HUANG Jiguo;HAN Yuanyuan;XIE Yizhen;PAN Honghui;Guangdong Institute of Microbiology;State Key Laboratory of Applied Microbiology Southern China;Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application;Guangdong Open Laboratory of Applied Microbiology;Guangdong Yuewei Edible Fungi Technology Co.Ltd;
..............page:55-59
Inhibitory Effect of Phellinus igniarius Mycelium on Murine S180 Sarcoma
LEI Ping;WU Yazhao;ZHANG Wenjun;XIE Yanhua;DU Fang;Shaanxi Microbiology Research Institute;The Fourth Medical University Xi’an;
LEI Ping;WU Yazhao;ZHANG Wenjun;XIE Yanhua;DU Fang;Shaanxi Microbiology Research Institute;The Fourth Medical University Xi’an;
..............page:60-63
Optimization of Ultrasound-assisted Extraction of Crude Polysaccharides from Ganoderma lucidum Spores Using Response Surface Methodology
MAO Fanghua;CHEN Tiqiang;WANG Hongyu;Institute of Edible and Medicinal Fungi;Fujian Academy of Agricultural Sciences;National and Local Joint Engineering Research Center for Breeding &Cultivation of Featured Edible Fungi;
MAO Fanghua;CHEN Tiqiang;WANG Hongyu;Institute of Edible and Medicinal Fungi;Fujian Academy of Agricultural Sciences;National and Local Joint Engineering Research Center for Breeding &Cultivation of Featured Edible Fungi;
..............page:64-68
..............page:68
Optimization of Selected Parameters Affecting Extracellular Polysaccharide Extraction Yields from Lentinula edodes Spent Culture Fluid Using Response Surface Methodology
QIAO Yanming;CHEN Wenqiang;XIE Xiuchao;DENG Baiwan;PENG Hao;WANG Yu;School of Biological Science and Engineering;Shaanxi University of Technology;Shaanxi Engineering Research Center of Edible and Medicinal Fungi;
QIAO Yanming;CHEN Wenqiang;XIE Xiuchao;DENG Baiwan;PENG Hao;WANG Yu;School of Biological Science and Engineering;Shaanxi University of Technology;Shaanxi Engineering Research Center of Edible and Medicinal Fungi;
..............page:69-73
Biomass Production,Carbohydrate Utilization and Triterpene Biosynthesis during Submerged Culture of Ganoderma lucidum G0119
FENG Jie;FENG Na;JIA Wei;YANG Yan;LIU Fang;ZHANG Jingsong;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;National R&D Center for Edible Fungi Processing;Key Laboratory of Agricultural Genetics and Breeding of Shanghai;
FENG Jie;FENG Na;JIA Wei;YANG Yan;LIU Fang;ZHANG Jingsong;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;National R&D Center for Edible Fungi Processing;Key Laboratory of Agricultural Genetics and Breeding of Shanghai;
..............page:74-79
Chemical Components of Grifola frondosa Fruiting Bodies
MA Di;FENG Na;HAN Wei;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;National R&D Center for Edible Fungi Processing;Key Laboratory of Agricultural Genetics and Breeding of Shanghai;School of Pharmacy;East China University of Science and Technology;
MA Di;FENG Na;HAN Wei;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;National R&D Center for Edible Fungi Processing;Key Laboratory of Agricultural Genetics and Breeding of Shanghai;School of Pharmacy;East China University of Science and Technology;
..............page:80-84
Present Status of the Chinese Edible Fungi-based Health Food Industryand Recommendations on Future Policy
ZHUANG Haining;ZHANG Jingsong;FENG Tao;YANG Yan;FENG Jie;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;National R&D Center for Edible Fungi Processing;Key Laboratory of Agricultural Genetics and Breeding of Shanghai;School of Perfume and Aroma Technology;Shanghai Institute of Technology;
ZHUANG Haining;ZHANG Jingsong;FENG Tao;YANG Yan;FENG Jie;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;National R&D Center for Edible Fungi Processing;Key Laboratory of Agricultural Genetics and Breeding of Shanghai;School of Perfume and Aroma Technology;Shanghai Institute of Technology;
..............page:85-91