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Food Research and Development
1005-6521
2003 Issue 3
qian shu luo bo yu bao jian
liu yan ; bai feng zuo ; ma chun ying
..............page:75-76
ruan bao zhuang lu zhu za de kai fa yan zhi
wang liu liu ; wang ying da
..............page:60-61
ji zhong xiang xin liao de cheng fen ji kai fa zuo yong
ma chun ying
..............page:62-63
Nutrient Composition Analysis of Marine Fishes Scale
luo hong yu
..............page:63-66
zuo li zi bao jian yin liao de yan zhi
peng ling
..............page:68-70
luo xuan zao de ying yang cheng fen fen xi
dong yu hong ; feng tao ; zhang zhen lan ; mu jian xin
..............page:70-71
da dou yi huang tong ji qi bao jian gong neng
li pin wu ; xie chao ; liu zuo
..............page:77-78
3.5- er xiao ji shui yang suan bi se fa ce ding dou fu chai zhong tang lei wu zhi yan jiu
zhang chi ; qin en hua ; zhou da zhai
..............page:94-95
fa jiao xing niu rou gan fa jiao ti xi zhong wei sheng wu jun qun xiao chang gui lv yu chan pin an quan xiang guan xing de yan jiu
zhang zuo ; jiang ping ; qin li kang ; su wei ; zeng jun xue ; luo zai fen ; yang zuo
..............page:96-98
lv se shi pin guo fu biao zhun de tan tao
zuo zuo ; liu zuo ; guo dong liang
..............page:101-102
bai jiu zhong jia chun kuai su ce ding fa ( bian se suan fa )
ren jing bo ; pan feng ; cao jun
..............page:103-104
xiang zuo zhong dan bai an ji suan cheng fen fen xi
xie lei
..............page:106-107
nan gua zhong - an ji ding suan ji 18 zhong an ji suan de ce ding
zhang hua ; wang jing ; wang qing ; xiang wen sheng
..............page:108,110
sheng wu lei huang tong kang ai zuo yong yan jiu jin zhan
zhang zuo ; zuo jian quan ; chen zong dao
..............page:38-41
kang yang hua zuo yan jiu jin zhan
ding xiao zuo ; li hong jun ; zhang dao ming
..............page:36-38
Functional Oligosaccharide-Soybean Oligosaccharides
xue wen tong ; wang hao
..............page:3-5
shuang shao fa cong ji dan ke zhong zhi bei ru suan gai de yan jiu
geng yan ling ; chi yu jie ; yang fan
..............page:8-11
yu mi ning jiao guo cheng de ying xiang yin su fen xi
chen yan ; ding yu ting ; zou li gen ; yin ya feng
..............page:12-15
da dou shi pin zhong de yi huang tong - xing zhi zuo yong yu han liang
zhang tie tao ; zhao xin huai ; guo qing qi ; zhang na
..............page:15-17
ji yin gong cheng ji shu zai shi pin gong ye gai zao guo cheng zhong de ying yong
xu dong zuo ; li zheng guo ; wang jun
..............page:17-20
shi yong kun chong zi yuan kai fa de xian zhuang yu chan ye hua qian jing
zuo zuo ; liu zuo ; guo dong liang ; zhao xiu shui ; wu bin
..............page:20-21
The Study Progress Of The Brown Seaweed Sargassum Fusiforme Setch
li bo ; xu shi ying
..............page:23-25
Studies on chemical and physical properties of antitumor polysaccharides from Agaricus blazei
zhao yan li ; zhang qiao zhen ; liu chang jin
..............page:26-28
niang jiu tang hua fa jiao ji de shai xuan shi yan
zhao wen hong ; li ming nan ; zhang hong quan
..............page:28-31
guan yu zeng jia zhi wu dan bai yin liao wen ding xing de yan jiu jin zhan
chen yi ding ; zuo chang wei ; wang lian jie
..............page:31-33
wei sheng wu mei he cheng gong neng xing di ju tang yan jiu
xie chao ; liu zuo ; yang jian
..............page:41-43
Production and application of Lactosucrose
zhu gui lan ; tong qun yi
..............page:43-45
Research on Microwave Expanded Fillet
li ying biao ; tong jun mao ; sun li ping
..............page:46-47
pu cai tuo shui gong yi de shi yan yan jiu
ji li lian ; sun jin feng
..............page:47-49
mai zhi cu de yan zhi
jiang xiao ying ; zhu yong
..............page:49-50
xin xing cu cha yin liao de yan zhi
wang chao qing
..............page:52-53
Study on the Formula and Properties of Reduced-Glucose Milk
lu xiao bin ; zhao xiang zhong ; dong bei lei ; niu de qiang
..............page:53-55
Yangtao Actinidia-A Rare Wild fruit
zhang fu ping ; zhang qiu yan
..............page:55-57
xiang gu de ying yang jia zhi ji kai fa li yong
liu li ping
..............page:57-59
jiang de yao yong gong neng yu yan fang
ma chun ying ; liu yan
..............page:78-79
Determination of the free amino acid in tea by fluorophotometry
chen yue jiao ; ma ying dan ; he zhi feng
..............page:80-82
mei lian mian yi xi fu fen xi fa zai shi pin fen xi zhong de ying yong
shi wen zheng ; wang zhi he
..............page:84-87
leng dong shui chan pin sheng chan guo cheng zhong wei sheng wu de jian kong (haccp)
yang zhi juan ; zheng xian de ; lei xiao ling ; zeng shao kui
..............page:88-90
shi pin gan guan ping jia yuan zi shen jing yan de ji lei dui shi yan jie guo de ying xiang
wei xiao zuo ; chen shun sheng ; li yong jun ; du tie ping
..............page:91-94
Study on Technology of Preserving Agaricus bisporus Fresh
duan zhen hua
..............page:111-112