1003-5788
1996 Issue 6
wo guo fang bian mian sheng chan fa zhan zong shu
cao zhi ying ; zhou zhi yong ;
cao zhi ying ; zhou zhi yong ;
..............page:4-5
yu xing cao de kai fa li yong
wang bo chu ;
wang bo chu ;
..............page:6
gao pin jie dong de yuan li ji qi she bei de te dian
li yong ; zhou chang jiu ;
li yong ; zhou chang jiu ;
..............page:7-8
..............page:8
..............page:9-12
..............page:12
mi fen sheng chan fa zhan qu shi fen xi
xu guang ji ; ye yin zhi ;
xu guang ji ; ye yin zhi ;
..............page:15
..............page:16-17
fang bian mian zhong tian jia ji de ying yong
li pei zuo ;
li pei zuo ;
..............page:18
wei bo lian xu mie jun de gong yi yan jiu
ji yan guang ; gao jian ;
ji yan guang ; gao jian ;
..............page:21-22
gao xiao yuan zhu qiang shi wei bo shi pin ji xie
chen xin sheng ;
chen xin sheng ;
..............page:23
The Characteristics of Polyphenol Oxidase in Dioscore Batatas and-Browning Prevention
Qiu Yanglin Fan Lisheng Wu Xiaogang
Qiu Yanglin Fan Lisheng Wu Xiaogang
..............page:26-28+30
Development of Chicken Bouillon Powder
Cheng Yunhui Wen Xinhua
Cheng Yunhui Wen Xinhua
..............page:29-30
Study on the Effect of Xanthan Gum on the Stability of Vitamin C Solution
Zhu Li Wang Lipin Qin Fang
Zhu Li Wang Lipin Qin Fang
..............page:31-32
..............page:32-33
Comprehensive Utilization of the Peel of the Citrus Grandis Var. Shatin-You
Fang Yanxiong Zhang Kun Li Wenjian Xiao Canhui Li Dayu
Fang Yanxiong Zhang Kun Li Wenjian Xiao Canhui Li Dayu
..............page:34-35
Structure Design of JR1000A Mincing Machine
Du Xiaoshu Shu Chenglin
Du Xiaoshu Shu Chenglin
..............page:38-39
..............page:40-41
..............page:41
..............page:42
..............page:44
..............page:45-46
..............page:47-48