Feed China 2011 Issue 9 Effects of fulvic acid on some DHI indexes of cow

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Feed China
1002-8358
2011 Issue 9

Effects of fulvic acid on some DHI indexes of cow
yu chang qing ; chen da yong ; wei chuan yu ; zuo bao sheng

..............page:48-49

Application research on common cultivatea mushroom in broiler production
Huo Baozhan

..............page:37-39,42

Perspective of industry situation, Clarifying development strategy,exploring the operation of the road and transferring frontier science and technology——2011 feed industry development high-end forum & 2011 feed technology forum was convened in Nanchang

..............page:1-4

Where is the outlet for business management while the enterprise goes crazy?
Chen Yeqing

..............page:45-47

Effects of dried tomato pomace instead of soybean meal on rumen Fermentation and nitrogen metabolism in beef cattles
Cui Zhongqing;Geng Xiaohui;Li Mengjiao

..............page:34-36

Determination of the mercury content in feed by atomic fluorescence spectrometry
Jia Tao

..............page:40-42

xin xi dong tai

..............page:6-9,50

Analysis on the price of corn, soybean meal and imported fishmeal in Guangdong in May, 2011
Yan Jiongjun

..............page:12-15

Stalemating between long and short power and the price of soybean in May will remain range bound
Qin Haiyin

..............page:18-19

Establishing quality control system of MRD single organic trace elements
Jia Ruilian;Deng Zhigang;Wu Yabin

..............page:20-23

Analysis on feed production trends of Shaanxi in the first quarter of 2011
Zhao Huiwen;Wang Puyang;Lu Yi

..............page:16-17,29

The application of HACCP model in beef cattle safety production
Zhang Huaqi

..............page:24-26

A trial analysis of feed industry developmental direction and trend
Yan Jiangang

..............page:27-29

Safety supervision is the most important——Special interview with 2011 exhibition on China feed industry & presentation seminar on technical achievement of animal husbandry Market Analysis

..............page:10-11,23

Effects of DDGS on performance and carcass quality of growing-finishing pigs
Su Xiaojian

..............page:30-33

Professional committee of pet food China Feed Industry Association (CFIA) and working group on pet feed of national feed industry standardization technical committee was established Terminally Attention

..............page:5

Process management of the feed marketing members
Hu Yunfang

..............page:43-44