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Feed China
1002-8358
2011 Issue 1
Effects of BM1259 preparation on production performance of laying hens
Chu Chenliang;Sun Aijuan
..............page:28-29
Some thoughts to cut costs for feed enterprises
Hu Wenhui
..............page:43-45
Study on determination of selenium content in seleno-chitosan
Feng Hai;Zhou Ling;Tang Zhan
..............page:38-40
What the future holds for pet food and supplements
You You
..............page:36-37
Comparative test between new type of thermostable phytase and general phytase in broilers
wang min ; bao shu qing ; shi bao jun ; du hong fang
..............page:34-35,50
Study on the effect of vitamin E and organic trace minerals on pork meat quality
deng zhi gang ; pan yu chun ; zhang yin zhi ; yao bing ; wu zuo zuo ; li chang long
..............page:19-23
xin xi dong tai
..............page:6-10