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Feed China
1002-8358
2005 Issue 1
New Year's Message
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page:1-1
Stockbreeding and veterinary professional congress of countrywide agricultural work conference was convened in Beijing
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page:2-2
Doing well the work of standardization and promoting overall continual development on feed industry
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page:3-4
Knowing position, summarizing experience and accelerating continually, apace and healthy development of national feed industry
shen zhen zhao
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page:5-8
huang da dou 2 hao qi huo he yue zheng shi zai da shang suo gua pai jiao yi
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page:4-4
Realizing sustainable development of livestock and poultry raising by protecting environment
liu zuo
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page:31-33,38
Discussing stratagems of integration development of national large-scale feed enterprises
wu ming xia
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page:34-38
Application of "5S modern sale's management"in feed enterprises
zhao ming
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page:39-41
To build the shape sill for all time by choose client availably
li hong shan
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page:42-44
"shuang bao tai " xian xiang shi ru he chuang zao de ?-- tan xun " shuang bao tai " ru zhu liao 17 ge yue shi xian 14 wan t xiao liang de ao miao
zuo wen
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page:45-48
Brief Information
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page:20,41,48-50
wo guo xin yi lun jia xu qin yi chuan zi yuan diao cha ji jiang zhan kai
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page:9-9
he feng ji tuan cheng wei liao ning sheng 15 jia shou pi she li bo shi hou ke yan ji di qi ye zhi yi deng
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page:10-11
Retrospect of swine market in 2004 and expectation in 2005
liu shao bo ; shi you long ; ge xiang ; liu nuo
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page:12-14,18
Corn price will rise--Retrospect of Corn market in 2004 and expectation in 2005
guo ji qi huo nong chan pin yan fa zhong xin
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page:15-18
Anticipating import situation of national soybean in 2004-2005
liu zhao fu ; liu min
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page:19-20
Economic principles of feed formulation
wang tong shi
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page:21-22
Accelerating development healthy of feed industry by doing well base-standardization
xu bai zhi
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page:23-25
Discussing effect factors of feed quality and feeding to beef quality
meng qing xiang ; li yan ling
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page:26-28,30
Effect of extruded soybean replacing fishmeal partially or entirely to weanling pig performance
yu lin ; liang hai ying ; cheng zong jia
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page:29-30