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Feed Industry
1001-991X
2016 Issue 9
Effect of Amorpha fruticosa added in diets on production performance and egg quality of laying hens
Zhao Guoxian;Li Yanmeng;Xue Xiaoshuang;Li Na;Hao Yanshuang;Miao Zhentian;
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page:1-5
Analysis of processing characteristics of different barley cultivars used in feed
Lü Fang;Yang Jie;Kong Dandan;Chen Xiao;Yue Yan;Fang Peng;Wang Hongying;
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page:6-14
Effects of screen size on grinding particle size, production efficiency and feed quality of corn and wheat
Sun Qinbo;Liu Ning;Yang Ling;Yang Weiren;Zhang Guiguo;Yang Zaibin;
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page:15-18
The effect of bacillus subtilis- acanthopanax polysaccharide biostime on the immune organ index and caecum microorganism of chicks
Feng Zhihua;Shao Liwei;Zhao Guoxian;Gong Jiangang;Zhang Yiwei;
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page:19-23
Vitamin E and fat type supplementation in the maternal diet affects the growth performance and fatty acid composition in piglets
Shi Baoming;Tian Meili;Chen Xiaolong;Wang Lin;Liu Tao;Zhang Xiwen;Shan Anshan;
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page:24-28
Sinapine extracted from the rapeseed meal with hot alcohol
Yu Dan;Zou Chengyi;Li Bin;Qu Dong;Huang Xiaoli;
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page:29-33
Assessment of nutritional value of southern economic crops byproducts on beef cattle by gas production method in vitro
Ma Junnan;Si Bingwen;Li Chengxu;Wang Shiqin;Diao Qiyu;Tu Yan;
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page:34-43
Effects of different treatments on corn straw feed of fattening cattle slaughter performance and meat quality
Yin Yunhou;Cui Shuhe;Li Xiangzi;Gao Qingshan;Yan Changguo;
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page:44-48
si liao gong ye ( ying wen ban ) zheng gao qi shi
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page:48
Study on technology of soybean meal by solid-state fermentation with multi-strains
Yang Liu;Wang Lei;Zhang Yi;Chen Yufei;
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page:49-52
Study of quality assessment of microbialtreated banana stalks
Lu Jian;Zhong Yi;Liu Daqin;Chen Tao;Wang Xuemei;
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page:53-58
Study on aflatoxin B1 detecting in grain by colloidal gold immunochromatographic assay
Du Bingyao;Ma Chen;Yu Xiong;
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page:58-60
Distribution of Deoxynivalenol contamination of feeds in 2014
Cheng Chuanmin;Li Yu;Zhou Chaohua;Bai Fan;Wang Yuping;Zeng Fiaofang;Liao Feng;
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page:61-64