1671-9964
2007 Issue 1
Biogenic Amines During the Fermentation in Natto
ZHANG Jian-hua;SHEN Xiang;YU Xiang-li
ZHANG Jian-hua;SHEN Xiang;YU Xiang-li
..............page:1-5
Optimization of Culture Parameters for Heterotrophic Cultivation of Chlorella pyrenoidosa and Lutein Production
WU Zheng-yun;QU Chun-bo;SHI Xian-ming
WU Zheng-yun;QU Chun-bo;SHI Xian-ming
..............page:6-11
Determination on Niche of Early Spring Weeds in Shanghai Suburb
WANG Yong;SONG Guo-yuan;CAO Tong;GUO Shui-liang
WANG Yong;SONG Guo-yuan;CAO Tong;GUO Shui-liang
..............page:38-44
Trichoderma Mutants Screening and Analyzing for Improvement of Bio-functions
ZHOU Xiao-ying;LIU Li-xing;CHEN Jie
ZHOU Xiao-ying;LIU Li-xing;CHEN Jie
..............page:45-49
Study on Molecular Diagnosis of Tomato Gray Mould
WANG Na;MA Ya-jun;DAI Guang-hui;WANG Zhe-zhi
WANG Na;MA Ya-jun;DAI Guang-hui;WANG Zhe-zhi
..............page:50-54
Primary Study on Vitrification of Porcine Ovarian Tissues
XU Dong;ZHU Shu-wen;TANG Feng;XIAO Yu
XU Dong;ZHU Shu-wen;TANG Feng;XIAO Yu
..............page:55-59
..............page:插1
Role of Ergosterol on Ethanol Production and Tolerance by Saccharomyces cerevisiae
ZHOU Jin;CHU Ju;WANG Yong-hong;ZHANG Si-liang;ZHUANG Yin-Ping
ZHOU Jin;CHU Ju;WANG Yong-hong;ZHANG Si-liang;ZHUANG Yin-Ping
..............page:12-16
Technology of Regeneration and ACS1 Genes Transformation by Agrobacterium tumefaciens in Cucumber (Cucumis sativus L.)
LI Ling;PAN Jun-song;HE Huan-le;WU Ai-zhong;CAI Run
LI Ling;PAN Jun-song;HE Huan-le;WU Ai-zhong;CAI Run
..............page:17-23,29
Expression Analysis of Glutamine Synthetase Gene Under Different Nitrogen Sources in Melon (Cucmis Melo L.)
GUAN Shan-qing;ZHANG Yi-dong;YANG Dong-dong;HUANG Dan-feng
GUAN Shan-qing;ZHANG Yi-dong;YANG Dong-dong;HUANG Dan-feng
..............page:24-29
Effects of Different Rootstocks on Activities of Protective Enzyme and Contents of MDA in Grafted Cucumber Seedlings
XIE Jing;ZHANG Hong-mei;PEI Xiao-bo;JIN Hai-jun;YU Ji-zhu
XIE Jing;ZHANG Hong-mei;PEI Xiao-bo;JIN Hai-jun;YU Ji-zhu
..............page:30-33,59
..............page:34-37,65
Preparation, Quality and Safety Evaluation of Berberine Nanoemulsion for Oral Application
SUN Hong-wu;OUYANG Wu-qing
SUN Hong-wu;OUYANG Wu-qing
..............page:60-65
RAPD Analysis of the Genetic Specificity in Laboratory Rabbits
ZHAO Li-hu;XIE Xia-yang;ZHAO Dan-feng;ZHANG Chun-yan;DI Min;LIU Li-jun;Li Sheng-yang;ZHANG Shou-chun;XU Ping
ZHAO Li-hu;XIE Xia-yang;ZHAO Dan-feng;ZHANG Chun-yan;DI Min;LIU Li-jun;Li Sheng-yang;ZHANG Shou-chun;XU Ping
..............page:66-70
Entropy Increment and Restraint in Segregation and Recombination of Genes
CHEN Qi;WEI Wen-hui;LI Da-li
CHEN Qi;WEI Wen-hui;LI Da-li
..............page:71-75
Effect of Different Substrates on Qualities in Rice seedling
ZHOU Qing;CHEN Xin-hong;DING Jing;ZHANG Guo-liang;WANG Qi-chuan;QI Hong-ying
ZHOU Qing;CHEN Xin-hong;DING Jing;ZHANG Guo-liang;WANG Qi-chuan;QI Hong-ying
..............page:76-79,85
A Review on the Analytical Methods of Trans-fatty Acid in Food
SONG Li-hua;LI Yun-fei;TANG Nan
SONG Li-hua;LI Yun-fei;TANG Nan
..............page:80-85