..............page:22-27,32
Optimization of Culture Media,Fermentation Conditions and Product Storage Temperature for Pediococcus pentosaceus C1C-4
LU Lu;,HUANG Xiu;,HU Tao-dong;,LAN Dan;,PENG Tun-dong;,TE Fei;,JIE Hang;,ZHU Qing;,WANG Tan;,ZHAO Xiao-ling;,LIU Ti-ping;
..............page:57-61
..............page:71-77,88
..............page:99-105
..............page:113-118