Cereals and Oils Processing 2008 Issue 9 Determination and Analyses of Pb,Hg,As in the Seed and Sprout of Desi Chickpea

Determination and Analyses of Pb,Hg,As in the Seed and Sprout of Desi Chickpea
zhang ling ; mao xue qin ; xia zuo li

..............page:110-112

Preparation of the Wax Gourd Biscuit by Microwave Baking
Hui Lijuan

..............page:108-109

Study on Enzyme Hydrolysis Process of Sweet Potatoes
lian xi jun ; he li jun ; li jian ying ; wang ; lu xiao xiang

..............page:105-108

Study on Preparation and Properties of Acid-Hydroxypropyl Compound Modified Starch
tang hong bo ; ma bing jie

..............page:101-104

Study on Directly Saccharification without Liquefaction of Mechanical Activated Cassava Starch
hu hua yu ; huang zu qiang ; tong zhang fa ; yuan jian wei

..............page:97-100

Process Study on Hydrolysis of Starch Catalysed by Cation Resin
yang xiao rui ; chen xiao zuo ; qiu zuo ping ; zhu jian liang

..............page:94-96

Rice Polypeptide Production and its Application in Food Industry
zhang shu zhen ; wang yuan yi ; tang jin quan

..............page:91-93

Research Advances of the Rapeseed Phenolics
liu shao zhou ; yang yang ; long hai rong ; xu ying ; huang tao ; nie jing ran

..............page:62-65

Study on Decolorization Technique of Apricot Kernel Oil by Absorption Operation
Zhang Yusong

..............page:60-62

Research Advance of Microbial Oils
xiang guang ming ; liu jian jun ; zhao xiang ying ; li yuan sen

..............page:56-60

Influence of Microwave Heating on the Quality of Several Edible Oils
ji jun min ; ma yu xiang ; lou li juan

..............page:53-56

Analysis of Fatty acids and Unsaponifiable Matters from Seeds of Locust by GC-MS
zhao wen jie ; zhao dong xin ; lu kui ; chen ying

..............page:51-52

The Functional Characteristics and Extraction Technology of Artemisia Oil and its Research Status Quo
Wu Suping

..............page:48-50

Ultrasonic Wave Extraction of Kiwi-fruit Seed Oil Process Optimization
zhang zuo ; yao xiao ling ; chen mao bin

..............page:45-47

Strengthening Henan Green Food Industry tO Promote Sustained Economic Development of the Agricultural Cycle
Liu Kefei

..............page:42-44

Measures for Treating Oils Wastewater
jiang ke bin ; zhang xiao hai ; wang shou biao

..............page:40-42

da dou you chao die mu hou : zhong zi wai zi xian hou shang shu guo wu yuan

..............page:1

yao wen

..............page:14-20,27

liang you qi ye yao qiang zhua ji yu jia kuai fa zhan bu fa
wang rui yuan

..............page:22,24

jia kuai nuo mi fen biao zhun zhi ding cu jin nuo mi fen xing ye fa zhan
wang rui yuan

..............page:23-24

xiao xing mian fen jia gong xing ye cun zai de wen ti yuan yin fen xi ji fa zhan jian yi
sun de chao ; wang gang ; gong yu yan ; liu fu lai

..............page:25-27

2008 nian 8 yue guo nei liang you shi chang bao gao
zhong hua liang wang (www.cngrain.com)

..............page:28-32

zhuang bei

..............page:33-39

Preparation of Flavored Soybean Curd
huang chu zhou ; lai jian

..............page:112-114

Research on Microbial Fermentation of Plasminogen
zhang hai feng ; zhu jian liang ; fu ming liang ; chen qi he

..............page:115-118

Developments and Applications of Chitosan and Chitosan-derivatives on Fruits and Vegetables and Food Keeping Freshness
wang zuo ; chen jun zhi ; liu yi ; shao chao qun ; you yan xue

..............page:118-121

Development of Intelligent Separation Device of Small Fruits Based on Computer Vision Technique
zhang ying long ; xu you yi ; ge fu cai

..............page:122-124

Effects of Culturing Condition on Mycelium Growth of Ganoderma lucidum
Fang Zhihong

..............page:125-126

Mathematics Questions in Ginseng Counterw
fu yao ; song dong zhe ; wu wen fu

..............page:127-129

Analysis of Influencing Factors on Cooked Rice with a Pressure Cooker
chao qiang guo ; ge yu ; xiong zuo

..............page:89-91

Aflatoxin Pollution On Food and Prevention Measures
Wei Lili

..............page:86-89

Physicochemical Characteristics of Wheat Germ and its Development and Utilization
wang xiu fa ; yu lei

..............page:83-85

Several Reactors and Auxiliary Fields Used in Biodiesel Development
liu sen ; qian jun feng ; yun zhi

..............page:79-83

Immobilized Lipase for Biodiesel Fuel Production from Rapessed Oil
pan hong ; zhang yun ; guo dao yi

..............page:76-78

Orthogonal Test of Removaing Phytic Acid in Soybean Using Endogenous Enzyme of Barely
fu jia qing ; zhou hai jun ; pang yu yan

..............page:73-75

Study on Polysaccharides Extraction from Perilla Seed Meal
liu da chuan ; tong bo ; zhou hai jun

..............page:71-73

The Research on Stability of Lycopene in the Different Vegetable Oil
hou chun ming ; pang chang jian ; yang run ping

..............page:68-70

Determination of the Content of Gossypol in the Cottonseeds
feng zuo ; wu yun ; li huan rong ; gu li na zi ; re he man

..............page:66-68