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Journal of Cereals & Oils
1008-9578
2013 Issue 12
Research progress on analysis techniques of glycan structure
FU Qin-qin;,LIU Jia;,WANG An-na;,WU Li-gen;
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page:1-5
Study on progress of slow-digestible starch
LIN Qin-lu;,LUO Fei-jun;,YAN Ming;
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page:6-9
Research advances on the structure and functional properties of plant proteins extracted by reverse micelles
CHEN Fu-Sheng;,LIU Kun-Lun;,XU Wei-He;,YANG Chen-Xian;
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page:10-13
Changes of high amylose starch structure before and after digestion and resistant starch structural analysis
CHEN Xiao-shan;,YANG Yan;,ZHANG Yan;,ZHENG Pai-yun;,ZHOU Zhong-kai;
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page:14-18
Optimization of production condition forγ-amino butyric acid in germinated millet
GAO Yuan;,SHA Kun;,ZHANG Ze-jun;
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page:19-21
Study on dry fractionation of palm oil
SONG Hai-dong;,WEI An-chi;,ZHAO Kai-yan;,ZHENG Yan-fang;
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page:22-25
Determination of organic selenium compounds in rice by pre-column derivative-RP-HPLC method
JIANG Xu-ling;,LI Qian;,TANG Ying-ying;,YUAN Jian;
..............
page:26-28
Formular optimization of bread premix flour by response surface methodology
CHEN Hai-hua;,L Chun-ying;,WANG Yu-sheng;,ZHAO Yang;
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page:29-32
geng zheng sheng ming
liang shi yu you zhi bian ji bu ;
..............
page:32-32
zhong guo liang you shi chang 2013 nian 10 yue fen fen xi bao gao
liu zheng min ;
..............
page:33-39
cai zi you lin shi shou chu zheng ce dui shi chang yun xing ying xiang
chen yan jun ;
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page:40-42
Study on the total flavones extracted from red beans under ultrasound irradiation by orthogonal test
LIU Xi-xiang;,SHI Bing-fang;
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page:43-47
Enzymatic transesterification of ethyl ferulate with diacylglycerols to prepare feruloylated fatty acyl structured lipids in solvent system:optimized by response surface methodology
BI Yan-lan;,SUN Shang-de;,ZHOU Wen-ya;
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page:48-51
2013 nian di 1 12 qi zong mu ci di 26 juan
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page:52-62