Journal of Cereals & Oils 2005 Issue 10 bao ma you zhi ying jie xin tiao zhan , xun qiu xin tu po

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Journal of Cereals & Oils
1008-9578
2005 Issue 10

bao ma you zhi ying jie xin tiao zhan , xun qiu xin tu po

..............page:54

Oxidation. Diseases and Antioxidation (26)
LING Guan-ting

..............page:50-53

Study on Safety of Edible Chemically Modified Starch
SUN Ya-nan;ZHAO Guo-hua

..............page:46-49

Determination of Soybean Saponin by UV Spectrophotomrtry
HUANG Xian-xiao;GU Ke-ren;ZHOU Fei

..............page:44-45

Study on Determination of Beta-Glucan by Phenol-Sulphuric Acid Method
LIAN Xi-jun;LU Xiao-xiang;LIN Xu-hui

..............page:39-43

zhi wu you jing lian guo cheng zhong wei liang cheng fen bian hua
wang gao sheng

..............page:37-38

Relationship between Components in Wheat Flour and Quality of Noodles
DONG Bin

..............page:35-36

CBOT Soybean Monthly Report and Market Analysis
JIN Zhao-zhong

..............page:34-34

shang xia liang nan , jin dong xiao mai shi chang nan qi feng lang
liu wei hong

..............page:32-33

2005 nian xia ban nian dao mi shi chang fen xi
xing xin ting

..............page:30-32

Analysis of Chinese Cereals and Oils Market in August, 2005
LIU Zhen-ming

..............page:26-29

Study on Optimum Condition of Enzymatic Hydrolysis on Walnut Protein
DING Xiao-wen;ZHANG Qing-zhu;QIAO Hai-ou

..............page:23-25

Study on Transesterification between Waste Oils and Methanol or Ethanol Besed by Acidity
YAO Ya-guang;JI Wei;FU Tai-jun;ZHANG Chuan-long

..............page:20-22

Study of Extraction Oil from Silkworm Chrysalis by Supercritical Carbon Dioxide
LUO Cang-xue;ZHANG Guang-dong;YAN Ze-qin

..............page:18-19

Studies on Catalysis and Properties of Microbial Lipases
LI Yan;PAN Yun-guo;LIAN Yi

..............page:15-17

The Production and Utilization of Microbial Oils
WANG Zhen-xu

..............page:13-14

Studies on Development of Amphoteric Starch
WANG Zhao;DONG Hai-zhou

..............page:11-12

Application、Research Status and Developing Trend of Modified Starches in China
LIU Dong-ya;JIN Zheng-yu

..............page:7-10

Technology and Character of Powdered Oils
ZHAO Guo-zhi;LIU Xi-liang;LIU Zhi-feng

..............page:3-6