Cereal and Food Industry 2008 Issue 3 zai nan mian qian , an zuo jiao mu zai xing dong

Home | Survey | Payment| Talks & Presentations | Job Opportunities

Journals A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Cereal and Food Industry
1672-5026
2008 Issue 3

zai nan mian qian , an zuo jiao mu zai xing dong
an zuo gong si

..............page:57-58

zhong guo liang you xue hui fa jiao mian shi fen hui 2008 nian duan qi mian dian jia gong ji shu pei xun ban pei xun ji hua

..............page:56

si liao gong cheng an zhuang zhi nan ( yi )
wang yong chang

..............page:34-38

Investigation on preparation of cell protein feed by camellia pancake
Deng Guilan;Wei Qianghua

..............page:31-33,38

Design of oil tank foundation on loose groundsill of sand
Huang Haisheng;Zhu Wenyu;Cao Fei

..............page:29-30

bao zheng mai gua ban shu song lian tiao ke kao yun xing de cuo shi
yang zheng zhong

..............page:25-28

Design on shape forming system of multifunctional shape forming machine for steamed bread
Zhu Keqing;Lü Shaofang

..............page:21-24

Study on antioxidation of banana peel extracting components on oils
Guo Liping

..............page:18-20

Investigation on extracting soybean saponin from soybean residue
Ruan Hongsheng;Chen Zhibao;Zhu Dan;Ge Wenzhong

..............page:15-17

zhong guo liang you xue hui fa jiao mian shi fen hui di yi jie li shi hui 2008 nian gong zuo ji hua

..............page:56

zhuan jia jie shao

..............page:24

xing ye xin xi

..............page:14,17,20,30,38,43,47,55,58

xin cheng guo

..............page:55

shu xun

..............page:28

zheng gao qi shi

..............page:5

Discussion on management notion of small and middle-sized flour corporations
Guo Shijun

..............page:52-54

gao xiao ye xiang se pu fa jian ce nong suo ping guo zhi zhong de bang qu mei du su
zhang miao ; tao lin ; xiang hai bo ; xu hong min ; wang hong hai

..............page:50-51

Management of examination apparatus in flour mills
Sun Weihui;Wu Xingwen;Xiao Zhimin

..............page:48-49

Determination of rice quality by machine vision technology
Chen Jianwei;Liu Yingying

..............page:44-47

2008 nian xia shou you cai zi shi chang xing qing zou shi chu tan
cheng qian

..............page:39-43

Discussion on quality guarantee period of rice dumplings
Wu Jianxin

..............page:13-14

Development of extraction and refining technics of fish oil
Wang Qiaolong;Deng Fangming;Tang Chunjiang;Li Min

..............page:10-12

Prerefining of waste oil for preparation of biodiesel
Wang Fanyu;Lin Xiping;Wu Guoying

..............page:6-9

Current status and development of instant rice market
Liu Wei;Sun Aijing

..............page:3-5

Analysis of primary technology guidelines of wheat powder
Zhang Zhuqing;Bi Yuguang

..............page:1-2,5