1003-6202
2013 Issue 12
Optimization of the endogenous enzyme hydrolysis conditions of brown rice powder
Gao Lihong;,Huang Ting;,Luo Minglang;,Mei Zhu;,Wu Haixia;,Zhang Yong;
Gao Lihong;,Huang Ting;,Luo Minglang;,Mei Zhu;,Wu Haixia;,Zhang Yong;
..............page:1-2,17
xiao mai pei wen ding hua chu li ji shu yan jiu jin zhan
li cao ;, li zhi fang ;, zuo jia rui ;
li cao ;, li zhi fang ;, zuo jia rui ;
..............page:3-5
shi re di qu dan leng shui yuan re beng gu leng ji zu shi cang shi yan yu fen xi
huang shi kai ;, ni xiao hong ;, xu yu bin ;
huang shi kai ;, ni xiao hong ;, xu yu bin ;
..............page:6-9
Wireless monitoring system design for grain storage based on video compositing
Dai Ming;,Meng Zhaoyi;,Yang Guohua;
Dai Ming;,Meng Zhaoyi;,Yang Guohua;
..............page:10-12
Optimization of extraction conditions for phytic acid from wheat bran using response surface methodology
Fan Zhe;,He Rong;,Wang Yan;,Yuan Jian;
Fan Zhe;,He Rong;,Wang Yan;,Yuan Jian;
..............page:13-17
Rheological properties of limited enzymatic hydrolysis of wheat gluten
Gao Junwei;,Huang Yinbo;,Lu Jie;
Gao Junwei;,Huang Yinbo;,Lu Jie;
..............page:18-21
Cross-linked potato starch preparation by microwave
Liu Zhongyuan;,Lv Junli;,Wang Guoze;,You Xinyong;
Liu Zhongyuan;,Lv Junli;,Wang Guoze;,You Xinyong;
..............page:22-24,28
Optimization of the apple vinegar enriched γ-aminobutyric acid
Hu Yuanbin;,Li Tao;,Zhou Yanhua;
Hu Yuanbin;,Li Tao;,Zhou Yanhua;
..............page:25-28
Application of wheat flour in batter flour
An Hongzhou;,Wang Yimin;,Zhang Yiteng;,Zhang Zhiheng;
An Hongzhou;,Wang Yimin;,Zhang Yiteng;,Zhang Zhiheng;
..............page:29-32
Preparation of biological protein feed with food waste
Bai Xiaolong;,Chen Ruqian;,Gu Weibing;,Li Feng;,Ye Xingji;
Bai Xiaolong;,Chen Ruqian;,Gu Weibing;,Li Feng;,Ye Xingji;
..............page:33-36
hun jun gu tai fa jiao gua er dou po de chu bu yan jiu
fang hua ;, ji chun yuan ;, lei ying ;, li wang jun ;
fang hua ;, ji chun yuan ;, lei ying ;, li wang jun ;
..............page:37-41
gu tai fa jiao ji shu zai zao zha lei fu chan pin de ying yong yan jiu jin zhan
cao qing ming ;, diao qi yu ;, liu ce ;, tu yan ;
cao qing ming ;, diao qi yu ;, liu ce ;, tu yan ;
..............page:42-45
Effects of N-carbamoyl glutamate on growth performance and serum biochemical indexes of 70 ～ 98 day old Gui yellow rabbit
He Renchun;,Huang Lixia;,Liang Qimei;,Lu Guiyou;,Luo Xianqing;,Zhou Junhua;
He Renchun;,Huang Lixia;,Liang Qimei;,Lu Guiyou;,Luo Xianqing;,Zhou Junhua;
..............page:46-48
Effects of compound Chinese herbal medicine on growth performance and non-specific immunity of grass carp
Lao Huiyan;,Li Xiaomei;,Li Xu'e;,Wang Weimiao;
Lao Huiyan;,Li Xiaomei;,Li Xu'e;,Wang Weimiao;
..............page:49-51
Effect of wet mash on growth performance and foot pad dermatitis in starter ducks
Jiang Wei;,Wu Lingying;,Zhu Wei;
Jiang Wei;,Wu Lingying;,Zhu Wei;
..............page:52-55
Determination of vitamin B1 of rice in different areas in Guizhou province by high performance liquid chromatography
Chen Wensheng;,Hong Liang;,Zhang Quan;
Chen Wensheng;,Hong Liang;,Zhang Quan;
..............page:56-58,62
Determination of 17 kinds of amino acids in fermented soybean meal by reversed-phase high performance liquid chromatography
fang hua ;, guo zi hao ;, li wang jun ;, sun zhong chao ;, xia jia ji ;, xia zhi sheng ;, yu han li ;, zhu xiao shi ;
fang hua ;, guo zi hao ;, li wang jun ;, sun zhong chao ;, xia jia ji ;, xia zhi sheng ;, yu han li ;, zhu xiao shi ;
..............page:59-62
..............page:63