Cereal & Feed Industry 2003 Issue 10 "chu liang zhi neng hua ji xie tong feng kong zhi xi tong " mu qian tong guo guo jia liang shi ju liang shi xing zheng guan li si zu zhi de ke ji cheng guo jian ding

"chu liang zhi neng hua ji xie tong feng kong zhi xi tong " mu qian tong guo guo jia liang shi ju liang shi xing zheng guan li si zu zhi de ke ji cheng guo jian ding

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shan dong hai shui yang zhi yu lei wei li si liao yan zhi qu de zhong da ji shu tu po

..............page:50

ri chan 50t jing zhi mi che jian de ji shu gai zao
shen bao ping

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Study on the Freshness of Paddy(Ⅲ): Change of Alpha-amylase Activity of the Paddy during Storage and Its Relationship with the Storage Quality Parameters
zhang yu rong ; zhou xian qing ; wang dong hua ; zhou zhan ming ; bian ke ; zhong li yu

..............page:12-14

pw-3a xing pen wu zhuo shui diao zhi ji ji qi ying yong
zhang jin min

..............page:10-11

Study on the Automatic Control System of the Small and Medium Sized Flour Milling Units
ruan jing lan

..............page:9-9

A Review of Wheat Flour Improvers
liu mei sen ; he wei ping

..............page:6-8

Effect of Wheat Flour Lipids on the Pasta Dough and the Stable Foods'Quality
li chang wen ; ou yang shao zuo ; zhang guo quan ; wang chang yong

..............page:4-5

yu shi ju jin kai tuo chuang xin nu li kai chuang liang shi biao zhun zhi liang gong zuo de xin ju mian -- guo jia liang shi ju fu ju chang ren zheng xiao tong zhi zai quan guo liang shi biao zhun zhi liang gong zuo hui yi shang de jiang hua ( zhai yao )

..............page:1-4

wo guo shou ci cong da dou zhong ti qu chu wei sheng su

..............page:50

mian fen "7+1" ying yang tian jia fang an yi jing que ding

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Determination of the Thermal Conductivity of Barley by Hot-wire Method
gong hong ju

..............page:48-49

fang zhi shui chan si liao mei bian de yan jiu
zhang man long ; he xiao hui

..............page:35-36

pei he si liao shui fen han liang he zhu cang wen du dui zhi zhi suan bai de ying xiang
he jian ; zhou an guo ; chen de

..............page:33-34

Effect of Diludine on the Performance and Slaughter Parameters of AA Broilers
ye hong ; hu zhong ze

..............page:31-32

zhong cao yao si liao tian jia ji de yan jiu yu ying yong
wang jie ; zhang de cheng

..............page:29-30

Study on Producing Single Cell Protein Feed with the Residues from Citric Acid Fermentation
ruan nan ; zhou xiao hui ; feng hui yong ; hou jian ge ; huang li jing

..............page:26-28

qian tan si liao sheng chan qi ye de zhi liang kong zhi
yang deng xiang

..............page:24-25

Design of the Rotary Type Twin-shaft Paddle Mixer
yu qing long ; li jun guo ; ren guang yue ; niu li bin ; wu xiao lei

..............page:22-23

da mi dan bai fen li ti qu de yan jiu jin zhan
xi wen bo ; zhao si ming ; liu you ming

..............page:45-47

Study on the Application of Stabilized Rice Bran in Bread
yan mei rong ; gu hua xiao ; yang xiao rong ; shi yang zhou ; ma yun

..............page:42-44

Study on the Factors Affecting the Properties of the Dietary Fiber from Wheat Bran
shao pei lan ; xu ming

..............page:40-41

Application of Reactive Extrusion in the Production of Modified Starches
li zhao feng ; gu zheng biao ; hong yan

..............page:37-39

gu wu leng que ji zai bu tong qi hou tiao jian xia chu li neng li de shu xue fen xi
zhou quan shen ; bian ke

..............page:20-21

chu mei yuan hong wai gan zao ji shu zai liang shi xing ye zhong de ying yong qian jing zhan wang
luo xi lei

..............page:17-19

gua ban ji xing zhi you xiao de gai zao fang fa
rong hong chun

..............page:16