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Journal of Fruit Science
1009-9980
2006 Issue 5
Ougan Seedless, a new mandarin cultivar
XU Xiang-hua;SHI Jin-ping;XIE Jian-qiu;LAN Yun-long;ZENG yan-ru;JIANG Wei-lin;YE Wen-wei
..............page:781-782,封二
A new apple cultivar——Qinyang
GAO Hua;ZHAO Zheng-yang;LU Yu-miao;YUAN Jing-jun;WANG Lei-cun
..............page:779-780,封二
Establishment of AFLP analysis system and its application in loquat germplasm
WU Jin-cheng;YANG Xiang-hui;LIN Shun-quan
..............page:774-778
Study on the variation and evolution of peach and its related wild species by pollen morphology
GUO Guo-nan;WANG Li-rong;YAN Zhen-li;ZHU Geng-rui;FANG Wei-chao
..............page:664-669
Transformation of rolC Gene to Malus robusta by SAAT
CONG Yu;WANG San-hong;WANG Hong-xia;YAO Quan-hong;ZHANG Zhen
..............page:659-663
A new method for consecutively measuring the accumulation of sugar in grape fruit
WANG Zhen-ping;CARBONNEAU Alain;DELOIR Alain
..............page:770-773
A general genetic linkage map for peach established by using RAPD and AFLP markers
QIAO Fei;WANG Li-rong;FAN Chong-hui;ZHU Geng-rui;FANG Wei-chao
..............page:766-769
Changes of sugar, acid, vitamin C and SOD in sea buckthorn
LIU Hong-zhang;QI Jie
..............page:763-765
Cytological observation of somatic embryogenesis in litchi
DENG Chao-jun;YI Gan-jun;ZENG Ji-wu;ZHANG Qiu-ming
..............page:760-762
Study on in vitro antioxidant activity of red pigment from sweet cherry pomace
LIU Jie-chao;JIAO Zhong-gao;ZHOU Hong-ping;WANG Si-xin;YANG Gong-ming
..............page:756-759
Effect of bagging on anthocyanin biosynthesis and pigmentation in apple skin
GAO Hua-jun;WANG Shao-min;WANG Jiang-yong
..............page:750-755
Review on identification and utilization of apple sport selection
YI Kai;YAN Zhong-ye;LIU Zhi;WANG Dong-mei;YANG Feng;ZHANG Jing-e
..............page:745-749
Establishment of plant regeneration system for Cucumis melon cv. GT-1
HUANG Yong-hong;LU Lu;TAO Xing-lin;ZHAO Chang-zeng
..............page:740-744,封三
Studies on the resistance induced by BTH and SA against Erysiphe cucurbitacearum in muskmelon
HOU Hui;ZHU Jian-lan;ZHOU Hong-ping;XU Hong-xia
..............page:736-739
Distribution of salty ions in different vegetative organs of Lycium barbarum cultivated in salinized land
LIN Hai-min;WANG Long-qiang;JIA Hui-xian;XIAO Wen
..............page:732-735
Mechanism of resistance to aphids in strawberry cultivars
JIANG Gui-hua;Xie Ming;LV Zhong-xian;WANG Han-rong;WANG Liang-ping;WU Yan-jun;ZHANG Hui-qin;HUANG Pu-le
..............page:728-731
Attachment of Botriosphaeria dothidea conidiospores to abiotic surfaces and apple skin
LI Guang-xu;ZHOU Yan-qi;YANG Shi-zheng;GAO Yan-min;CHEN Jie;Jie Youl Uhm
..............page:724-727
Evaluation and comparison of methods of virus elimination from the strawberry plants
HANG Zhi-hong;XIAO Min;YANG Hong-yi;LI He;GAO Xiu-yan;DU Guo-dong
..............page:720-723
Effects of different AgNO3 levels on the growth and activities of antioxidant enzymes in strawberry in vitro
QIN Yong-hua;ZHANG Shang-long;HU Gui-bin;ZHANG Xue-ying
..............page:715-719
Comparison of volatile chemical components in the leaves of Musa AAB and Musa AAA
LU Yong-yue;LIANG Bi-ling
..............page:711-714
Roles of sucrose-metabolizing enzymes in accumulation of sugars in Cayenne pineapple fruit
ZHANG Xiu-mei;DU Li-qing;XIE Jiang-hui;CHEN Jia-ying;GONG De-qiang;LI Wei-cai
..............page:707-710
Effects of pollinator on fruit quality of Guiwei litchi cultivar
QIU Yan-ping;DAI Hong-fen;LI Zhi-qiang;OU Liang-xi;XIANG Xu;CHEN Jie-zhen;WANG Bi-xiong
..............page:703-706
Changes and relationship of anthocyanin, endogenous hormone and Enzyme activity in the skin of Angelino plum fruit
CUI Yan-tao;MENG Qing-rui;WANG Wen-feng;FENG Chen-jing;YANG Jian-ming
..............page:699-702
A study of mathematical models for determining the browning degree of litchi pericarp
WU Zhen-xian;JI Zuo-liang;HAN Dong-mei;CHEN Wei-xin;ZHU Shi-jiang;SU Mei-xia
..............page:695-698
Some characteristics associated with self-incompatibility among the F1 progenies in apricot
FENG Jian-rong;CHEN Xue-sen;KONG Ning;SHU Huai-rui
..............page:690-694,封四
Genetic diversity evaluation of Zizyphus jujuba cv. Zanhuangdazao
LIU Ping;PENG Jian-ying;PENG Shi-qi;ZHOU Jun-yi
..............page:685-689
A study of genetic diversity of Castanea mollissima in shandong
Cheng-xiang;YU Xian-mei;ZHANG Li-si;MA Yu-min;YUAN Ke-jun;JIN Song-nan;LIU Qing-zhong
..............page:681-684
Analysis of the genetic diversity between A ctinidia deliciosa var. coloris and A. deliciosa var. deliciosa
DONG Xiao-li;TANG Hao-ru;DING Jian;LI Ming-zhang;ZHENG Xiao-qin;YANG Zu-jun
..............page:676-680
Cell wall enzyme activity, cell ultrastructure and fruit quality of Robertson Navel orange grown in three different habitats
ZENG Xiu-li;ZHANGE Guang-lun;Lü Xiu-lan;GONG Rong-gao;LUO Nan;HU Qiang
..............page:670-675