2015 Issue 4
Optimization and characteristics of trypsin modified by dextran
HUANG Jihong;ZHANG Longfei;WANG Wen;College of Biological Engineering;Henan University of Technology;Henan Institute of Food Industry Science;
HUANG Jihong;ZHANG Longfei;WANG Wen;College of Biological Engineering;Henan University of Technology;Henan Institute of Food Industry Science;
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Production of recombinant β-galactosidase by Pichia pastoris based on exponential fed-batch fermentation
WEI Chun;LIU Lifeng;KONG Lingmin;College of Biological and Environmental Engineering;Zhejiang University of Technology;
WEI Chun;LIU Lifeng;KONG Lingmin;College of Biological and Environmental Engineering;Zhejiang University of Technology;
..............page:6-9
Screening and identification of pancreatic lipase inhibitor-producing strain
ZHU Jun;WU Shijin;College of Biological and Environmental Engineering;Zhejiang University of Technology;
ZHU Jun;WU Shijin;College of Biological and Environmental Engineering;Zhejiang University of Technology;
..............page:10-14
Lipozyme TL IM catalyzed resolution of DL-menthol in solvent-free system
LI Qin;YAN Hongde;ZHENG Jianyong;WANG Zhao;College of Biological and Environmental Engineering;Zhejiang University of Technology;
LI Qin;YAN Hongde;ZHENG Jianyong;WANG Zhao;College of Biological and Environmental Engineering;Zhejiang University of Technology;
..............page:15-18
Genome mining,expression and characterization of a hyperthermophilic glucose isomerase from Thermotoga petrophila RKU-1
LIAO Chengjun;ZHENG Wei;HUANG Jianfeng;LIU Chenglong;LIU Zhiqiang;CHENG Xinping;MAO Baojun;CHEN Deshui;Zhejiang Huakang Pharmaceutical Co.;Ltd.;Institute of Bioengineering;Zhejiang University of Technology;
LIAO Chengjun;ZHENG Wei;HUANG Jianfeng;LIU Chenglong;LIU Zhiqiang;CHENG Xinping;MAO Baojun;CHEN Deshui;Zhejiang Huakang Pharmaceutical Co.;Ltd.;Institute of Bioengineering;Zhejiang University of Technology;
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Identification of psychrophilic bacteria in raw milk from Hangzhou area based on 16S rDNA sequences analysis and BIOLOG method
YE Hui;XIE Haihua;HUANG Jun;LIU Shiwang;MAO Jianwei;LOU Jian;School of Biological and Chemical Engineering/School of Light Industry;Zhejiang University of Science and Technology;Zhejiang Provincial Key Lab for Chemical and Biological Processing Technology of Farm Products;Zhejiang Provincial Collaborative Innovation Center of Agricultural Biological Resources Biochemical Manufacturing;State Key Laboratory Cultivation Base and Key Laboratory of Vision Science;Wenzhou Medical University;
YE Hui;XIE Haihua;HUANG Jun;LIU Shiwang;MAO Jianwei;LOU Jian;School of Biological and Chemical Engineering/School of Light Industry;Zhejiang University of Science and Technology;Zhejiang Provincial Key Lab for Chemical and Biological Processing Technology of Farm Products;Zhejiang Provincial Collaborative Innovation Center of Agricultural Biological Resources Biochemical Manufacturing;State Key Laboratory Cultivation Base and Key Laboratory of Vision Science;Wenzhou Medical University;
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Study on fermentation of welan gum by Sphingomonas sp.
DONG Xueqian;LIU Yuantao;WANG Wei;ZHANG Yonggang;WU Lin;JI Wuke;LIU Jianjun;Key Laboratory of Food and Fermentation Engineering of Shandong Province;Fufeng Group Co.;Ltd.;
DONG Xueqian;LIU Yuantao;WANG Wei;ZHANG Yonggang;WU Lin;JI Wuke;LIU Jianjun;Key Laboratory of Food and Fermentation Engineering of Shandong Province;Fufeng Group Co.;Ltd.;
..............page:30-33
Optimization of L-lysine fermentation with enzymatic hydrolysate of potato pomace as carbon source
FAN Ruijie;ZHANG Anhong;XU Qingyang;College of Biotechnology;Tianjin University of Science and Technology;Ningxia Eppen Biotech Co.;Ltd.;
FAN Ruijie;ZHANG Anhong;XU Qingyang;College of Biotechnology;Tianjin University of Science and Technology;Ningxia Eppen Biotech Co.;Ltd.;
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The application of MVR plate evaporation and crystallization equipment in fermentation industry
LI Jian;SONG Jinhu;HAN Ruichao;Lanpec Technologies Limited;
LI Jian;SONG Jinhu;HAN Ruichao;Lanpec Technologies Limited;
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Breeding of enhanced ansamitocin producing strains of Actinosynnema pretiosum
ZHANG Jinlong;LI Fang;Tianjin Yongan Occupational Health Inspection Co.;Ltd.;
ZHANG Jinlong;LI Fang;Tianjin Yongan Occupational Health Inspection Co.;Ltd.;
..............page:43-47
Determination of mycophenolic acid related substances by HPLC and optimization of pH of mobile phrase
ZHANG Hongfei;LIN Jinnan;LIAN Zilong;WENG Yangwei;YANG Bin;Fujian Hequan Biotechnology Co.;Ltd.;Fujian Province Jianyang Wuyi MSG Co.;Ltd.;
ZHANG Hongfei;LIN Jinnan;LIAN Zilong;WENG Yangwei;YANG Bin;Fujian Hequan Biotechnology Co.;Ltd.;Fujian Province Jianyang Wuyi MSG Co.;Ltd.;
..............page:48-50
Research progress of the application of biotinylated activity-based probe in the separation of the enzymes
ZHU Qin;YU Jiajun;YING Xiangxian;College of Biological and Environmental Engineering;Zhejiang University of Technology;
ZHU Qin;YU Jiajun;YING Xiangxian;College of Biological and Environmental Engineering;Zhejiang University of Technology;
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Advance in fructose separation using simulated moving bed chromatography technology
JIANG Xiawei;WANG Yajun;ZHENG Yuguo;Institute of Bioengineering;Zhejiang University of Technology;Engineering Research Center of Bioconversion and Biopurification of the Ministry of Education;Zhejiang University of Technology;
JIANG Xiawei;WANG Yajun;ZHENG Yuguo;Institute of Bioengineering;Zhejiang University of Technology;Engineering Research Center of Bioconversion and Biopurification of the Ministry of Education;Zhejiang University of Technology;
..............page:55-60
Research on cycling economy development strategy of amino acid industry
CHENG Meike;YANG Yuling;YUE Xijin;MAN Deen;JIANG Jihui;Linghua Group Limited;
CHENG Meike;YANG Yuling;YUE Xijin;MAN Deen;JIANG Jihui;Linghua Group Limited;
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