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Journal of Instrumental Analysis
1004-4957
2011 Issue 12
Determination of 17 Phthalate Esters in Food by QuEChERS/High Performance Liquid Chromatography
SHI Ya-mei;XU Dun-ming;ZHOU Yu;ZHOU Shuang;FANG En-hua;YAN Li-juan;LI Wen-bin;KONG Fan-xia
..............page:1372-1376
Rapid Determination of Formaldehyde in Potato Starch Noodles by High Performance Liquid Chromatography
TONG Qi;WANG Zhi-bin;CUI Hai-ying;LI Wei-jiao;LIANG Yang;JIA Yin
..............page:1392-1395
Determination of Four Polyphenolic Compounds in Pomegranate Peel Water Extracts by High Performance Liquid Chromatography
QU Wen-juan;ZHANG Wei-jie;XU Min-yao;YANG Yang;JIANG Jie-wei
..............page:1425-1429
Distribution and Pollution Assessment of Heavy Metals in Surface Sediments of Jiaozhou Bay
ZHANG Ke;WANG Zhao-hui;FENG Jie;FANG Jun;SHU Yong-hong;MU De-hai;WU Qing-hui
..............page:1406-1411
Analysis of Carbonyl Compounds in Water-based Adhesive by Direct Derivatization and High-performance Liquid Chromatography
WAN Xiao-hong;WU Ming-jian;JIANG Xin-yu;DAI Yun-hui;LI Shao-ye
..............page:1412-1418
Determination of Distearyl Dimethyl Ammonium Chloride in Dyeing and Finishing Textile Agents by Ultrasound-assisted Extraction/LC -MS/MS
LI Quan-zhong;ZHOU Ming-hui;YUE Da-lei;ZHENG Jian-guo;LIU Ying-feng;ZHAI Cui-ping
..............page:1444-1447
Determination of Robenidine in Fishery Products by High Performance Liquid Chromatography with Dispersive Solid Phase Extraction
WU Shi-hui;CHEN Kun-ci;DAI Xiao-xin;MA Li-sha;ZHU Xin-ping;PAN De-bo;ZHENG Guang-ming;YIN Yi;XIE Wen-ping
..............page:1356-1361
zheng wen tong zhi
..............page:1350
Determination of Venlafaxine Using Ag ( Ⅲ ) Complex - Luminol Chemiluminescence System
YUAN Jie;WANG Wei;KANG Wei-jun;XU Xiang-dong
..............page:1436-1439
Analysis of Auxins and Their Amino Acid Conjugates in Rice by Liquid Chromatography Tandem Mass Spectrometry
CAO Zhao-yun;MA You-ning;CHEN Ming-xue;MOU Ren-xiang;HU Xiu-fang
..............page:1419-1424
Research of the Super Paramagnetic Immune Magnetic Beads System for Detection of Aflatoxin B1 in Vegetable Oil
LIU Wei-wei;SUN Xiu-lan;ZHANG Yin-zhi;FAN Hui-liang;CHEN Wen-jun;LI Zai-jun
..............page:1345-1350
Synthesis and Characterization of Mesoporous Zirconia with High Thermal Stability
ZHU Fu-qiang;WANG Zong-hua;XIA Jian-fei;ZHANG Fei-fei;XIA Yan-zhi;LI Yan-hui
..............page:1440-1443
Determination of Aldicarb, Aldicarb Sulfoxide, Aldicarb Sulfone Residues in Foods by Solid Phase Extraction/High Performance Liquid Chromatography Tandem Mass Spectrometry
CHEN Dong-dong;HOU Shi-cong;DAI Han-hui;JIANG Wen-bin;MA Wei;LI Xiao-juan;PENG Tao
..............page:1367-1371
Determination of Borax( Boric Acid) in Puffing Foods by Non-suppressed Ion Chromatography
WU Ling-tao;YU Xin-da;PAN Can-sheng;CHEN Jun;ZHONG Xin-lin
..............page:1396-1399
Determination of 5 Opium Poppy Husk Alkaloids in Three Types of Food by HPLC
XU Li-hong;WANG Jian-qing;TAO Qiu;ZHANG Yu;WANG Wei
..............page:1387-1391
Determination of 11 Triazole Pesticides Residues in Fruits and Vegetables byGas Chromatography- Mass Spectrometry
GE Na;LIU Xiao-mao;LI Xue-min;HUANG Xue-zhe;WU Yan-ping;LI Jin;LIU Yong-ming
..............page:1351-1355