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Fujian Analysis & Testing
1009-8143
2008 Issue 2
fu jian fen xi ce shi gao yue
..............page:封2
Determination of cyclamate in food with High Performance Liquid Chromatography(HPLC)
Xie Lingyang;Zhang Qingchun;Wang Yuanyuan
..............page:57-60
Determination of NO3- and NO2- in Fenghuang Tea Drink by Ion Chromatography
Huang Bifeng;Cai Xiuying;Zhong Minghua
..............page:53-56
Determination of Tiamulin and Sulfadiazine Sodium in Compound Tiamulin Injection by RP-HPLC
Zhang Xiaohua;Ge Zhuxing;Qin Feng;Tao Guanhong
..............page:18-21
Improvements on the Reducing Sugar Determination Method for Soymilk
Chen Zhengzheng;He Jin;Li Zhiyin;Lin Shaoxia;Huang Jingzhi
..............page:5-9
Practice on the Determination of Gold by Iodimetry
Huang Renzhong
..............page:34-35
A reseach of the analysis method for the hydrocarbon type determination of heavy oils by TLC/FID
Guo Zhijun;Zhang Tingliang;Liu Xiuqing;Jiang Yong;Tian Bo;Guan Liping
..............page:22-24