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Journal of Northeast Agricultural University
1005-9369
2009 Issue 1
Effects of sulfur on leaf area and chlorophyll of soybean
LIU Lijun;SUN Congshu;SUN Xiucai;ZU Wei
..............page:1-3
Progress on cell wall hydrolase of tomato fruit
ZHANG Bingxiu;WANG Aoxue;LI Jingfu
..............page:128-132
Research progress on anemia caused by fluorosis
ZHU Fei;ZHOU Liangsheng;LI Shu
..............page:133-137
Research advances in intestinal mucosal immune functions in early-weanling piglets
SUN Lihua;JIANG Zongyong;LIN Yingcai;MA Xianyong;ZHENG Chuntian
..............page:138-144
Construction of vector for genetic transformation of Phytophthora sojae
SONG Chuanling;LI Lijun;WEN Jingzhi
..............page:9-12
Effect of ethephon on growth and yield of high-yield spring maize
GAO Bo;ZHOU Yadong;LI Dongmei;WANG Kechen;LIMing
..............page:13-17
Release of cytochrome C in tomato fruit induced by heat shock
LIU Xiang;YANG Mingyu;CAO Can;YAO Dan;ZHU Wenhua;YU Shi;QU Guiqin
..............page:23-27
Experimental research of the sugar beet water consumption law in the west semi-arid area
MA Yongsheng;SUN Yuguang;WANG Likun
..............page:36-40
Removal rules of COD and NH4+-N in secondary domestic sewage by UBAF
YAN Lilong;ZHANG Ying;REN Yuan;DU Changjie
..............page:41-45
Effect of alkaline lime on soybean protection system
ZHONG Zinan;LI Shuqin;YAN Aibo;XU Jinggang
..............page:46-48
Effects of N and Mg application on growth and yield of soybean
XU Yang;LUO Shengguo;LIU Yuanying;PENG Xianlong
..............page:49-53
Relation of selenium and function of RBC membrane of milch cow
ZHANG Xinxin;LIU Wenli;HUA Qiudong;WANG Hai;CHEN Weiduo
..............page:54-60
Microstructural changes of cotyledon cell in soybean during seeds development
LI Ying;LV Wei;BU Guijun;CUI Lin;WANG Xuedong
..............page:61-65
Effect of different Chinese herbs extracts on expression of β-casein of mouse m
GE Zengguang;TONG Huili;QIN Jun;LI Qingzhang;GAO Xuejun
..............page:66-71
Association of chicken IGF1R gene with growth and body composition traits
GAO Fenghua;BIAN Lihong;WANG Shouzhi;WANG Qigui;TANG Zhiquan;LI Hui
..............page:77-83
Antimicrobial susceptibility of β-lactam antibiotics against Streptococcus suis in vitro
ZHAO Zhihui;YAN Qingbo;YUAN Qingyan;LI Xiaoyun;LI Yijing;LI Yanhua
..............page:84-88
Comparation of methods for extracting DNA from Staphylococcus aureus
REN Xiaodong;LI Yisong;JIANG Yujun
..............page:92-96
Application of lighting control system to car based on CAN bus
JI Jinghong;YANG Fang;CHEN Guangda
..............page:108-111
Study on extrusion rice added enzyme preparation as beer adjuncts
DUAN Tiyong;SHEN Dechao
..............page:112-114
Application of improved model of fuzzy mathematics for clay classification
YIN Fucheng;FAN Yongcun;FENG Xiangyong
..............page:115-118
Application of SRAP marker on genetics and breeding of vegetable crops
ZHANG Tong;QU Shuping;CUI Chongshi
..............page:119-122
Review on the n-3 polyunsaturated fatty acids of infant formula milk
MING Decheng;HUO Guicheng
..............page:123-127