1000-369X
2014 Issue 3
..............page:202-202
Advances on the Research of Fungi in Pu-erh Tea
LIU Qinjin;,ZHAO Zhenjun;
LIU Qinjin;,ZHAO Zhenjun;
..............page:205-212
Study on Antioxidant Activity of Volatile Components from Pu-erh Tea
QIN Taifeng;,REN Hongtao;,XIA Kaiguo;,ZHOU Bin;,ZHOU Hongjie;
QIN Taifeng;,REN Hongtao;,XIA Kaiguo;,ZHOU Bin;,ZHOU Hongjie;
..............page:213-220
Effects of EGCG from Tea on Regulating Lipid Metabolism and Alleviating Liver Injury in Rats with Non-alcoholic Fatty Liver Disease
HUANG Jianan;,JIANG Huajun;,LIN Yong;,LIU Zhonghua;,PENG Bin;,YAN Yujun;
HUANG Jianan;,JIANG Huajun;,LIN Yong;,LIU Zhonghua;,PENG Bin;,YAN Yujun;
..............page:221-229
Effect of Liupao Tea on Glucose and Lipid Metabolism in Palmitate-induced Insulin Resistance 3T3-L1 Adipocytes
GONG Shouji;,LIU Zhonghua;,Ma Rui;,PENG Yuxuan;,TENG Cuiqin;
GONG Shouji;,LIU Zhonghua;,Ma Rui;,PENG Yuxuan;,TENG Cuiqin;
..............page:230-238
..............page:238-238
Research on Synergistic Protection and Repairing Effects of EGCG and Theanine in Oxidative Damaged Cells
JIE Guoliang;,LIN Kang;,LIU Xiaohui;,TU Youying;,WANG Yuefei;,WU Yuanyuan;
JIE Guoliang;,LIN Kang;,LIU Xiaohui;,TU Youying;,WANG Yuefei;,WU Yuanyuan;
..............page:239-247
Studies on Daily Flight Activity and Adult Flight Capacity of Empoasca vitis G?the
BIAN Lei;,CHEN Zongmao;,SUN Xiaoling;
BIAN Lei;,CHEN Zongmao;,SUN Xiaoling;
..............page:248-252
Community Structure and Diversity of Spiders in Tea Plantations in Yingde Region of Guangdong
LI Huashou;,LI Jianlong;,LI Jiaxian;,LI Xiudi;,LIU Jie;,TANG Hao;,TANG Jingchi;
LI Huashou;,LI Jianlong;,LI Jiaxian;,LI Xiudi;,LIU Jie;,TANG Hao;,TANG Jingchi;
..............page:253-260
Application of Retention Index on Volatile Compound Identification of Tea and Development of Retention Index Database
CHEN Ying;,LIN Jie;,SHI Yuanxu;,WANG Xiaochang;
CHEN Ying;,LIN Jie;,SHI Yuanxu;,WANG Xiaochang;
..............page:261-270
Simultaneous Determination of 11 Kinds of Pesticide Residues in Tea by HPLC-MS-MS
LIU Jian;,LIU Yan;,LIU Yanhui;,YU Changhong;,ZHANG Ting;
LIU Jian;,LIU Yan;,LIU Yanhui;,YU Changhong;,ZHANG Ting;
..............page:271-278
Analysis and Structural Identification of Anthocyanin Components in Purple Buds and Leaves of Tea Plant
HAN Xiaoyang;,LI Zhi;,WANG Riwei;,ZHANG Lixia;
HAN Xiaoyang;,LI Zhi;,WANG Riwei;,ZHANG Lixia;
..............page:279-287
cha ye ke xue ji ben qing kuang ji li shi yan ge
zhu yong xing ;
zhu yong xing ;
..............page:287-287
Effect of Withering Light Intensity on Physical Characteristics and Respiration of Tea Fresh Leaves
CHENG Gensheng;,HUA Jinjie;,JIANG Yongwen;,LIU Ping;,WANG Weiwei;,YUAN Haibo;
CHENG Gensheng;,HUA Jinjie;,JIANG Yongwen;,LIU Ping;,WANG Weiwei;,YUAN Haibo;
..............page:288-296
Isolation of CsRAV2 Transcription Factor Gene of Tea Plant and its Expression Analysis
FANG Wanping;,LI Xinghui;,WU Zhijun;,ZHAO Zhen;,ZHOU Lin;,ZHUANG Jing;
FANG Wanping;,LI Xinghui;,WU Zhijun;,ZHAO Zhen;,ZHOU Lin;,ZHUANG Jing;
..............page:297-306
Application of Le Bissonnais Method to Study Soil Aggregates Stability in Tea Field
LI Tingxuan;,WANG Shengqiang;,ZHENG Zicheng;
LI Tingxuan;,WANG Shengqiang;,ZHENG Zicheng;
..............page:307-314
..............page:315-315