0577-8921
2010 Issue 2
Studies on the Umami Taste of Tea
xu mao ; liu ling ; tong hua rong
xu mao ; liu ling ; tong hua rong
..............page:84-86
Significance of "Negotiating in a Teahouse" to Social Harmony
zhang yao wu ; gong yong xin
zhang yao wu ; gong yong xin
..............page:123-124
Survey on Tea Production in Jiaocheng District with Regards to Sustainable Development of Tea Industry
lin rui gui
lin rui gui
..............page:105-106,120
..............page:125-128
Research on Machines for Processing Needle-Shaped Green Tea
hou wei hua ; zhang qiang ; cui qing mei ; liang jin bo ; yuan cheng xiao ; dai ju hui
hou wei hua ; zhang qiang ; cui qing mei ; liang jin bo ; yuan cheng xiao ; dai ju hui
..............page:67-70
National Protected Tea Cultivar "Zijuan" and Its Extension
zhang yan mei ; bao yun xiu ; yang xing rong ; huang mei ; wu gang
zhang yan mei ; bao yun xiu ; yang xing rong ; huang mei ; wu gang
..............page:81-83
Intensifying Deep Processing of Tea Resources to Upgrade Tea Industry
luo zuo wen ; han jing ; liang yue rong
luo zuo wen ; han jing ; liang yue rong
..............page:87-89
..............page:121-122,128
..............page:76,89,104,128,129,内十,封3
cha shu wu xin tu duan sui qian cha yu miao ji shu
xiao fei ; li xiu feng ; li yun
xiao fei ; li xiu feng ; li yun
..............page:115-116
Preliminary Study on Processing of Fragrance Green Tea
yang chang yun
yang chang yun
..............page:102-104
zhe jiang cha qing (2)
lu de biao ; hu di jun
lu de biao ; hu di jun
..............page:130-132
Research on Trap of Empoasca vitis Gothe by Yellow Board
yao yong jing ; wang jia lun ; he lian ; guo can ; duan xue yi
yao yong jing ; wang jia lun ; he lian ; guo can ; duan xue yi
..............page:90-92
Relationship between Tea Pekoe and Quality in Wuxi-Haocha
shao yuan hai ; zhou jing feng ; xu de liang ; chen yi
shao yuan hai ; zhou jing feng ; xu de liang ; chen yi
..............page:93-95
A Review on Processing Techniques to Improve Quality of Summer-Autumn Tea
tang zuo ; tu you ying
tang zuo ; tu you ying
..............page:77-81
Tracing the Source of the Smell of Liubao Tea
wu ping ; wen zhi jie ; guo wei shen ; liao qing mei ; liu ze sen ; zhang jun wei ; cai yi wu ; xie jia shi
wu ping ; wen zhi jie ; guo wei shen ; liao qing mei ; liu ze sen ; zhang jun wei ; cai yi wu ; xie jia shi
..............page:71-76
Development of Mechanery Processing Technology mating Longjing Tea Production
shi da liang ; yu ji zhong ; guo min ming ; zhang wei
shi da liang ; yu ji zhong ; guo min ming ; zhang wei
..............page:95-98
Relevance of Tea Markets in Zhejiang Province
xu yong mei
xu yong mei
..............page:107-110
Technology of Mechanically Cleaner Production of High-quality Black Tea with Different Shapes
gao jun ; jiang lin kun ; dong wen han ; zhang ya ping ; zhou bin xing ; cai xin
gao jun ; jiang lin kun ; dong wen han ; zhang ya ping ; zhou bin xing ; cai xin
..............page:111-114
..............page:117-120