0577-8921
2008 Issue 2
..............page:129
"2008 zhe jiang sheng cha ye xue hui jin jiang hui ming ' jing lao cha hui " zai hang zhou ju xing
liang zuo ; ruo ren
liang zuo ; ruo ren
..............page:132
..............page:120
shi er shou
dai meng
dai meng
..............page:106
zhe jiang cha qing (2)
lu de biao ; hu di jun
lu de biao ; hu di jun
..............page:130-132
chang dao ke xue yin cha yin ling " quan min yin cha " xin feng shang di shi yi jie xi hu guo ji cha hui shou jie " ke xue yin cha zhou " huo dong ce ji
luo xiao ying ; kang bao zuo ; guo ya min
luo xiao ying ; kang bao zuo ; guo ya min
..............page:128-129
2007 nian zhong guo cha ye bo wu guan da shi ji
chen yuan ming
chen yuan ming
..............page:126-128
What Has made Caihua Tea Company Become Tutian Famous Tea Company
GONG Yongxin;XU Kunshou
GONG Yongxin;XU Kunshou
..............page:123-125
Famous Tea, Well-known Tea and Well-known Brand
CHEN Boshou
CHEN Boshou
..............page:121-122
Discussion on Revival and Advance of Jasmine Tea Industry in Fujian Province
CHEN Qian;YANG Wei
CHEN Qian;YANG Wei
..............page:115-120
Development of Progress and Improvement of Design on Tea Plants Trunk-cutting Device
ZHOU Zhangtian;TAN Xiaohong;PEN Zhouguang
ZHOU Zhangtian;TAN Xiaohong;PEN Zhouguang
..............page:111-114
yi chang cha qu da peng cha ye sheng chan guan li ji shu
zhang jin hua
zhang jin hua
..............page:110,109
..............page:107-109
Investigation Report on the Development of Heping White Tea Industry
MA Shicheng;CAO Mingfang;WU Jianhua;SUN Qinglei;MO Farong;ZHU Zhongxing;WANG Yanhua;LI Wenta
MA Shicheng;CAO Mingfang;WU Jianhua;SUN Qinglei;MO Farong;ZHU Zhongxing;WANG Yanhua;LI Wenta
..............page:102-106
Studies on Characteristics of Illumination Induced Albino Tea Cultivar 'Huangjinya'
LI Ming;ZHANG Longjie;WANG Kairong;LIANG Yuerong;SHEN Liming;WANG Shengbin;LU Jianliang
LI Ming;ZHANG Longjie;WANG Kairong;LIANG Yuerong;SHEN Liming;WANG Shengbin;LU Jianliang
..............page:98-102
A Study on Tea Polyphenols Extraction Disciplinarian of Famous Green Tea with Representative Shape
ZHANG Yingbin;SHAO Xiaolin;GONG Shuying;GU Zhilei
ZHANG Yingbin;SHAO Xiaolin;GONG Shuying;GU Zhilei
..............page:89-94
Analysis on Aromatic Components of Longjing Tea Using SPME-GC/MS Methods
DAI Yi;XU Hairong
DAI Yi;XU Hairong
..............page:85-88
Effect of Several Plant pesticides on The Larvae of Tea Tussork (Euproctis pseudoconspersa Strand)
CHEN Guanju;LI Xiaola;LIU Xiaoli;JIN Yiwei;LIU Yougao;CHAI Yiqiu
CHEN Guanju;LI Xiaola;LIU Xiaoli;JIN Yiwei;LIU Yougao;CHAI Yiqiu
..............page:83-85
Studies on Nitrite and Free Total Amino Acid Concentrations Dynamic Changes of Pickled and Salted Tea
YU Lijun;SHI Yunfeng;XIAO Haiyun;ZHANG Hui;HUANG Qingping;CHEN Shiwen;LIU Zhonghua
YU Lijun;SHI Yunfeng;XIAO Haiyun;ZHANG Hui;HUANG Qingping;CHEN Shiwen;LIU Zhonghua
..............page:78-82
A Review on Baking Technology in Refining Oolong Tea Processing
ZHANG Yanzhong;ZHANG Lingyun;WANG Dengliang
ZHANG Yanzhong;ZHANG Lingyun;WANG Dengliang
..............page:75-77
A Survey Research on Healthy Function and Antioxidant Activity of Natural Antioxidants
LI Lei;WANG Yuefei;LIANG Yan;YANG Xianqiang
LI Lei;WANG Yuefei;LIANG Yan;YANG Xianqiang
..............page:70-74
Research Progress of Free Radicals in Tea
MA Shengzhou;TANG Yi
MA Shengzhou;TANG Yi
..............page:67-70