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Journal of Changjiang Vegetables
1001-3547
2015 Issue 4
Research Progress of Flesh Browning Resistance in Luffa (L.)
LOU Lina;,LIU Zhe;,SU Xiaojun;
..............page:1-4
Advances in Cultivar Breeding of
CHEN Guo'ai;,GUO Bangli;,LIU Ting;,ZHENG Min;,DUAN Longfei;
..............page:5-7
Breeding of Lusong 90, a New Loose-curd Cauliflower Cultivar
LOU Jianying;,HUANG Wenbin;,CHEN Zhonglin;
..............page:8-9,10
Breeding of Jinqiu 60, a New Cabbage F1 Hybrid with Flattened-shaped Head in Autumn
ZENG Aisong;,SONG Lixiao;,GAO Bing;,YAN Jiyong;
..............page:10-12
Breeding and Cultivation Technology of a New Broad Bean Cultivar Texuan No.1
LING Shipeng;,HUANG Yiqing;,FANG Guiqing;,PAN Zhiming;
..............page:13-15,16
Breeding of Jinjiao 2A, a Male Sterility Line of Line Pepper
LIU Xinhua;,CAO Chunxin;,LIU Lin;,ZHANG Xinhui;,LIU Huiqin;
..............page:16-17
Comparison of Introduced Carrot Cultivars in Autumn
CHEN Huanli;,ZHENG Junwei;,WU Huanzhang;,GUO Zhaojuan;,LU Qincan;
..............page:20-21,22
Effects of Different Sowing Dates, Planting Densities and Pruning Methods on Yield of
QIN Yitong;,LIU Yaya;,ZHANG Xiuli;,XU Xiaozhou;
..............page:22-24
Effects of Water and Nitrogen Stress on Pepper Yield and Stress Resistance Evaluation
FU Xiaosong;,HE Jianwen;,HAN Shiyu;
..............page:25-28
Effects of Different Concentrations of Nutrient Solution on Yield and Quality of Lettuce at Different Growth Stages
LI Jiajia;,SONG Shiwei;,CHEN Riyuan;,LIU Houcheng;,SU Wei;,SUN Guangwen;
..............page:29-31
Effects of Different Seedling-raising Environmental Conditions on Growth and Development of Cauliflower
DAN Zhong;,YANG Long;,MU Wanfu;,MA Jixian;,SU Yinling;,YANG Zixiang;,WANG Wenxue;
..............page:32-34
Effects of Different Planting Densities on Yield and Benefits of Pujiao No.4 in Early-spring Greenhouse
YUE Zhenping;,ZHANG Xueping;,JIN Yan'ge;,GU Guilan;
..............page:40-41
Shoot-tip Virus-free Tissue Culture and Screening of Optimal Differential Medium of Shaibeihongyangyu
ZHANG Yanyan;,YANG Xiaoqin;,ZHANG Yuanyuan;
..............page:42-43,44
Content Determination of Trace Elements Cu, Mn in Leaves and Stems of Chinese Cabbage
WANG Xiurong;,MA Xueying;,DENG Li;,LUO Chunmei;,YANG Bi'an;,DU Junliang;
..............page:44-46
zao chun da bai cai - xia qiu qie zi - qiu dong zuo sun yi nian san shu gao xiao zhong zhi mo shi
pan de huai ;, pan ze zong ;, wei rong kai ;, zhang min ;, tan shi yan ;, li gui lian ;, meng ping hong ;
..............page:51-53
Effects of Microbial Fertilizers on Growth of in Continuous Cropping Obstacle Soil
QIAN Ling;,TONG Jiangyun;,ZHAO Minglang;,CHEN Li;,YAN Zengjie;
..............page:54-55,56
Identification and Biological Characteristics of Pathogen of Cucumber Target Spot Caused by
YANG Shaoli;,WU Renfeng;,MA Xiaolong;,YANG Dezhi;
..............page:58-61
Development Status, Problems and Countermeasures on Radish Industry in Jingshan County
LUO Jinxiang;,ZHOU Guangpeng;
..............page:62-63,64
Development Status and Countermeasures on Vegetable Industry of Huanggang City
LUO Jiuling;,YU Chungui;,LIU Jianying;,WANG Guodong;
..............page:64-67
guang xi ci gu chan ye fa zhan xian zhuang ji dui ce
zhou wei ;, gao mei ping ;, chen li juan ;, jiang wen ;, dong wei qing ;, cai bing hua ;, tang jun ;
..............page:68-69
Strategies for Ensuring Vegetable Quality and Safety in Jiayu County
LIU Hongbin;,HUANG Xueping;,LI Huying;
..............page:70-73
Strengthening Quality and Safety Management to Promote Brand Development
SUN Mingzhao;,MEN Aijun;,HU Gang;,SU Baole;
..............page:74-76