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Journal of Changjiang Vegetables
1001-3547
2009 Issue 6
Progress of Variety Resources and Chemical Constitution in Chinese Yam
SONG Junliu
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page:1
Progress of in Vitro Preservation of Plant Germplasm Resources
ZHOU Xun;XIANG Changping
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page:6
Analysis of Combining Ability on of Main Characters of New Radish CMS
DAI Xiyao;REN Xibo;TIAN Lian
..............
page:8
Study on the Direct Regeneration System of Watermelon under the Treatment of NaN3
YANG Guozhi;ZHANG Mingfang;GU Zhanggen;GOU Yanxia
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page:11
Regeneration of Plant with Multiple Types from Allohexaploid CGMCC No.2553 in Brassica
ZHANG Deshuang;ZHANG Fenglan;XU Jiabing
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page:15
Identification of Seed Purity of Hybrid Chinese Cabbage Zhongshu No.5 by RAPD Markers
FANG Shugui;ZENG Xiaoling;CHEN Wenhui;CHEN Xian
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page:19
Effect of Sucrose-based Polymers on Post-harvest Physiology of Green Pepper
HUANG Yao
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page:21
Status and Developing Countermeasures of Vegetable in Rugao
ZHU Jinghua;HAN Ming
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page:76
Key Measures of Development of Vegetables Industry in Dongtai
XUE Ruixiang;ZHOU Guiguan;HANG Xiaoqiang;GU Guihua
..............
page:73
Inhibition Effect of Water Extract of Garlic on Bacillus thuringiensis
ZHAI Xingli
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page:70
Field Evaluation of 5% Fipronil Suspension Concentrates for Seed Dressing against Phyillotreta vittata Fabricius
QIAO Runxiang;ZHANG Wanli;CHENG Gong;HU Meiying
..............
page:67
Control Trial on Different Pestcides against Liriomyza sativae Blanchard
FAN Wenzhong;LI Honggang
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page:65
Effect of Different Pesticides on Controlling Broccoli Downy Mildew
LIN Jun
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page:63
Study on Bioactivity of Different Swertia diluta (Turcz.) Benth. Et Hook. Extraction against Barathra brassicae
QIAO Shufen
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page:60
Study on Population Occurrence and Control Strategy of Diamond Back Month in Cabbage Vegetable Field in Guiyang
ZHENG Xiangrong;ZHOU Qirong;LUO Qinghuai;ZHANG Zhiyan;LONG Jiankun
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page:57
Study on Effect of Water Coupling Fertilizer on Yield and Quality in Hot Pepper
YANG Hong;JIANG Hong;LAI Wei;TU Xiangmin;ZHAN Yongfa
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page:53
Effects of Organic Fertilizer on Active Oxygen Species (AOS) Metabolism of Cucumber under Auto-toxicity Stress
ZHENG Ruisheng;FENG Hui;XIE Xianbing;LI Yan
..............
page:49
Effect of Hot Pepper Stalk in Substrate on Cucumber Seedling
HE Shengmi;CHEN Xinjuan;XU Mingfei;WU Aifang;ZHANG Dan;WANG Yafen
..............
page:47
Effects of Different Substrates on Growth and Development of Cucumber
LIU Zhenguo;LU Qincan;LIU Huichao;PIAO Fengzhi
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page:42
Fertilization Regress Trail and Recommendation in Lotus Root "3414"
ZENG Guangqiao;PENG Chunmiao;WEI Meila
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page:40
Effects of PBO on Tomato Seedlings
ZHANG Shenhao;ZHAO Zhenzhong;WU Chuncheng;FENG Zhihong;LI Xiaoli
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page:37
Effect of Exogenous Calcium on Storage Quality of Potato
ZHANG Liqiu;XIN Jianhua;LI Tianlai
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page:33
Preliminary Report of Super Sweet Corn Seedlings Induced by Water Cultivation
ZHAO Dingjie;CHEN Pengfei;XIN Fulin;HAN Hongsheng
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page:31
Preliminary Reporter on Comparative Trial of Different Pepper Cultivars
PAN Xi;JIANG Xiaofei;CHEN Shilin;CHEN Jian
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page:29
Comparative Trial of Several Flat Chinese Yam Cuitivars
LIU Yanghua;LIU Zhihua
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page:27
Comparison of Lycopene Contents among Different Mini Watermelon Cultivars
WANG Zhen;DANG XuanMin
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page:24